分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
海; 汽水性の 底生の. Tropical; 12°N - 0°S, 72°W - 48°W
Western Atlantic: Venezuela to mouth of the Amazon River, Brazil.
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 100.0 cm TL オス/雌雄の選別がない; (Ref. 3265); common length : 50.0 cm TL オス/雌雄の選別がない; (Ref. 3265); 最大公表体重: 15.0 kg (Ref. 5217)
簡単な記述
検索表 | 形態学 | 形態計測学
背面の脊椎 (合計) : 1. The head is flattened on top. The snout is short and large and transversally truncated. Mouth terminal, the lower jaw is the same length or slightly longer than the superior jaw. It has three pairs of barbels (1 pair maxillary barbels, 2 pairs of mandibular barbels) (Ref. 35381).
Occurs in coastal waters and river estuaries. Found on shallow muddy bottoms (Ref. 5217). Reproduction seems to occur twice a year, in April and in October. The female lays 20-25 eggs measuring 12-15 mm. Mouth-brooding by the males lasts 10-12 days (Ref. 35381). Marketed fresh and salted (Ref. 5217).
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Taylor, W.R. and N.A. Menezes, 1978. Ariidae. In W. Fischer (ed.) FAO species identification sheets for fishery purposes. West Atlantic (Fishing Area 31). volume 1. [pag. var.]. FAO, Rome. (Ref. 3265)
人間に対する脅威
Traumatogenic (Ref. 58010)
Human uses
水産業: 少数商業の
用具
特記事項
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インターネットの情報源
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5039 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00525 (0.00269 - 0.01023), b=3.11 (2.94 - 3.28), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.9 ±0.5 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 低い, 4.5年~14年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): High vulnerability (60 of 100).
Nutrients (Ref.
124155): Calcium = 76.8 [40.1, 164.5] mg/100g; Iron = 0.91 [0.56, 1.59] mg/100g; Protein = 16.8 [15.1, 18.6] %; Omega3 = 0.149 [0.084, 0.263] g/100g; Selenium = 63.2 [31.4, 136.4] μg/100g; VitaminA = 24.7 [9.5, 63.3] μg/100g; Zinc = 0.992 [0.662, 1.557] mg/100g (wet weight);