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Bagre marinus (Mitchill, 1815)

Gafftopsail sea catfish
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Bagre marinus   AquaMaps   Data sources: GBIF OBIS
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Image of Bagre marinus (Gafftopsail sea catfish)
Bagre marinus
Picture by JJPhoto

التصنيف / Names الأسماء الشائعة | مرادفات | Catalog of Fishes(جنس, الانواع) | ITIS | CoL | WoRMS | Cloffa

> Siluriformes (Catfishes) > Ariidae (Sea catfishes) > Bagreinae
Etymology: Bagre: Mozarabic, bagre, taken from Greek, pagros = a fish (Dentex sp.) (Ref. 45335).
More on author: Mitchill.

Environment: milieu / climate zone / depth range / distribution range البيئة

بحري; مياه مخلوطة القاع; نطاق العمق 0 - 50 m (Ref. 5217). Subtropical; 43°N - 34°S, 98°W - 34°W

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Western Atlantic: coast of Gulf of Mexico, Cuba, western margin of the Caribbean, and the northern margin of South America. Sometimes in rivers and estuaries.

Length at first maturity / الحجم / وزن / العمر

Maturity: Lm 44.8, range 50 - 63.5 cm
Max length : 69.0 cm TL ذكر/ مختلط الجنس; (Ref. 40637); common length : 50.0 cm TL ذكر/ مختلط الجنس; (Ref. 3265); أعلا وزن تم نشرة: 4.4 kg (Ref. 40637)

وصف مختصر مفاتيح التعريف | الوصف الخارجي | قياسات المظهر الخارجي

أشعه شرجية لينه: 22 - 28. Maxillary barbels, first ray of dorsal fin, and first ray of pectoral fin extended as long, flat filaments. 1 pair of barbels on chin.

أحياء     المصطلحات (على سبيل المثال epibenthic)

Mainly marine but enters brackish estuaries with relatively high salinities (Ref. 5217). Opportunistic feeders over mud and sandy bottoms (Ref. 27549). Feeds mainly on small fishes and invertebrates. The dorsal and pectoral fins are equipped with a serrated erectile spine, both of which are venomous. Commonly caught by anglers along bridges, piers and catwalks. Flesh considered good; marketed fresh (Ref. 5217). Minimum depth reported taken from Ref. 57178.

Life cycle and mating behavior Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae

Each male carries not more than 50 eggs in its mouth, usually averaging from 15 to 30 (Ref. 205).

المرجع الرئيسي Upload your references | مراجع | المنظم : Ferraris, Jr., Carl J. | المتعاونين

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 07 January 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

خطر للأنسان

  Venomous (Ref. 4690)





استخدامات بشرية

مصائد: تجاري; لعبة سمكه: نعم
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مزيد من المعلومات

Trophic ecology
عناصر الغذاء
Diet compositions
Food consumptions
Food rations
مفتريسات
Ecology
البيئة
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
الطول- الترددات
Mass conversions
Recruitments
Abundances
Life cycle
التكاثر
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larvae
حركة انتقال اليرقات
Distribution
دول
مناطق الفاو
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الظهور
مقدمة
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Anatomy
Gill areas
دماغ
عظمة الأذن
Physiology
Body compositions
Nutrients
Oxygen consumptions
نوع السباحة
Swimming speeds
Visual pigment(s)
أصوات الأسماك
Diseases / Parasites
Toxicities (LC50s)
Genetics
جيني
Electrophoreses
Heritabilities
Human related
Aquaculture systems
ملامح تربية الأحياء المائية
سلالات
Ciguatera cases
Stamps, coins, misc.
References
مراجع

أدوات

تقارير خاصة

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مصادر علي الأنترنت

Estimates based on models

Preferred temperature (Ref. 123201): 22.7 - 27.9, mean 24.9 °C (based on 426 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00562 (0.00324 - 0.00975), b=3.16 (3.00 - 3.32), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
مستوى غذائي (Ref. 69278):  3.5   ±0.5 se; based on diet studies.
المرونه (Ref. 120179):  منخفض, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع 4.5-14 سنة (Fec = 70).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (48 of 100).
فئة السعر (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 61.8 [31.7, 152.9] mg/100g; Iron = 0.914 [0.564, 1.529] mg/100g; Protein = 17.6 [16.0, 19.4] %; Omega3 = 0.239 [0.137, 0.409] g/100g; Selenium = 29.5 [15.8, 59.0] μg/100g; VitaminA = 10.4 [4.4, 24.8] μg/100g; Zinc = 0.855 [0.571, 1.300] mg/100g (wet weight);