Istiompax indica, Black marlin : fisheries, gamefish

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Istiompax indica (Cuvier, 1832)

Black marlin
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Native range | All suitable habitat | Point map | Year 2050
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Istiompax indica   AquaMaps   Data sources: GBIF OBIS
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Image of Istiompax indica (Black marlin)
Istiompax indica
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Solomon Islands country information

Common names: [No common name]
Occurrence: native
Salinity: marine
Abundance: | Ref:
Importance: | Ref:
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments:
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/bp.html
National Fisheries Authority: http://www.spc.org.nc/coastfish/Countries/solomons/solomons.htm
Occurrences: Occurrences Point map
Main Ref: Nakamura, I., 1985
National Database:

Common names from other countries

Makaire noir, Aguja negra, Black marlin fish, ... more

Classificação / Names Nomes comuns | Sinónimos | Catalog of Fishes(Género, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Carangiformes (Jacks) > Istiophoridae (Billfishes)
More on author: Cuvier.

Environment: milieu / climate zone / intervalo de profundidade / distribution range Ecologia

marinhas pelagic-oceanic; oceanódromo (Ref. 51243); intervalo de profundidade 0 - 915 m (Ref. 43), usually 0 - 200 m (Ref. 43). Subtropical; 15°C - 30°C (Ref. 43); 44°N - 47°S, 18°E - 69°W (Ref. 43)

Distribuição Países | Áreas FAO | Ecossistemas | Ocorrências | Mapa dos pontos | Introduções | Faunafri

Indo-Pacific: tropical and subtropical waters, occasionally entering temperate waters. Stray individuals migrate into the Atlantic Ocean by way of the Cape of Good Hope, but the existence of Atlantic breeding stocks is unlikely. Highly migratory species.

Tamanho / Peso / Idade

Maturidade: Lm ?  range ? - ? cm
Max length : 465 cm FL macho/indeterminado; (Ref. 40637); common length : 380 cm TL macho/indeterminado; (Ref. 30573); peso máx. Publicado: 750.0 kg (Ref. 5503)

Descrição breve Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 0; Raios dorsais moles (total) : 39 - 50; Espinhos anais: 0; Raios anais moles: 16 - 21. Body elongate and not very compressed; upper jaw produced into a robust but not very long beak; two dorsal fins, the height of the first less then the greatest body depth, becoming shorter posteriorly; pectoral fins falcate and rigid, with 19 to 20 rays; body densely covered with small, embedded scales with 1 or 2 sharp points; back dark blue; belly silvery white; membrane of first dorsal fin blue black, without spots; flanks without spots (Ref. 55763). Dark blue above, silvery white below; sometimes with light blue vertical stripes; 1st dorsal fin blackish to dark blue, other fins dark brown with tinges of dark blue in some specimens.
Body shape (shape guide): elongated.

Biologia     Glossário (ex. epibenthic)

Oceanic, usually found in surface waters above the thermocline, often near shore close to land masses, islands and coral reefs. Feed on fishes, squids, cuttlefishes, octopods, large decapod crustaceans and mostly on small tunas when abundant (Ref. 9668). The flesh is of good quality; marketed refrigerated or frozen and prepared as sashimi in Japan (Ref. 9308). Also Ref. 9692.

Life cycle and mating behavior Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas

Believed to prefer water temperatures around 27° to 28°C during spawning. Egg counts of ripe roe totaled about 40 million per female.

Referência principal Upload your references | Referências | Coordenador | Colaboradores

Nakamura, I., 1985. FAO species catalogue. Vol. 5. Billfishes of the world. An annotated and illustrated catalogue of marlins, sailfishes, spearfishes and swordfishes known to date. FAO Fish. Synop. 125(5):65p. Rome: FAO. (Ref. 43)

Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2025-1)

  Dados insuficientes (DD) ; Date assessed: 01 May 2021

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para o homem

  Harmless





Utilização humana

Pescarias: espécies comerciais; peixe desportivo: sim
FAO - pescarias: landings; Publication: search | FishSource | Sea Around Us

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Ferramentas

E-book | Guia de campo | Chaves de identificação | Ferramenta auxiliar de frequências de comprimento | Ferramenta sobre a história de vida | Mapa dos pontos | Catch-MSY |

Relatórios especiais

Consultar manutenção em aquários | Consultar ficha de espécies | Consultar fichas de aquacultura

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Página de resumo | Dado pontual | Nomes comuns | Fotografias

Fontes da internet

AFORO (otoliths) | Alien/Invasive Species database | Aquatic Commons | BHL | Cloffa | Websites from users | Consultar FishWatcher | CISTI | Catalog of Fishes: Género, Espécies | DiscoverLife | ECOTOX | FAO - pescarias: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | Bases de dados nacionais | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Árvore da vida | Wikipedia: ir para, procurar | World Records Freshwater Fishing | Registo zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 16 - 28.4, mean 25.4 °C (based on 3272 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0005   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00447 (0.00208 - 0.00958), b=3.13 (2.93 - 3.33), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Nível Trófico (Ref. 69278):  4.5   ±0.4 se; based on diet studies.
Resiliência (Ref. 120179):  Baixo, tempo mínimo de duplicação da população 4,5 - 14 anos (K=0.09-0.47; tmax=11; Fec=67 million; assuming tm>2).
Prior r = 0.28, 95% CL = 0.19 - 0.42, Based on 2 full stock assessments.
Fishing Vulnerability (Ref. 59153):  Very high vulnerability (78 of 100). 🛈
Climate Vulnerability (Ref. 125649):  Very high vulnerability (76 of 100). 🛈
Categoria de preço (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 19.2 [9.1, 31.0] mg/100g; Iron = 0.771 [0.444, 1.305] mg/100g; Protein = 19.4 [18.3, 20.5] %; Omega3 = 0.224 [0.117, 0.422] g/100g; Selenium = 66.5 [32.9, 124.9] μg/100g; VitaminA = 5.68 [1.84, 17.81] μg/100g; Zinc = 0.339 [0.233, 0.495] mg/100g (wet weight);