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Espécies relacionadas
- Espécie em
Sardinella - Espécie em
Dorosomatidae - - Classificação -
- Dorosomatidae
- Clupeiformes
- Teleostei
- Chordata
- Animalia
- Espécie em
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Sardinella maderensis (Lowe, 1838)
Madeiran sardinella
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| Native range | All suitable habitat | Point map | Year 2050 |
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| This map was computer-generated and has not yet been reviewed. |
| Sardinella maderensis AquaMaps Data sources: GBIF OBIS |
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Sardinella maderensis
Picture by Wirtz, P.
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Picture by Wirtz, P.
Classificação / Names Nomes comuns | Sinônimos | Catalog of Fishes(Gênero, Espécies) | ITIS | CoL | WoRMS | Cloffa
> Clupeiformes (Herrings) > Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Sardinella: Latin and Greek, sarda = sardine; name related to the island of Sardinia; diminutive (Ref. 45335).
More on author: Lowe.
Etymology: Sardinella: Latin and Greek, sarda = sardine; name related to the island of Sardinia; diminutive (Ref. 45335).
More on author: Lowe.
Environment: milieu / climate zone / depth range / distribution range Ecologia
marinhas; estuarina; oceanódromo (Ref. 51243); intervalo de profundidade 0 - 80 m (Ref. 27000). Subtropical; 24°C - ? (Ref. 54872); 46°N - 23°S, 17°W - 36°E (Ref. 54872)
Distribuição Países | Áreas da FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri
Atlantic Ocean: southern and eastern parts of Mediterranean Sea, also penetrating the Suez Canal (Ref. 188, 50345), and eastern Atlantic Ocean, from Gibraltar southward to Angola and a single recorded specimen from Walvis Bay in Namibia (Ref. 188, 5286, 81269, 81631, 86940).
Comprimento de primeira maturação / Tamanho / Peso / Idade
Maturity: Lm 13.4, range 11 - 19.5 cm
Max length : 30.0 cm SL macho/indeterminado; (Ref. 188); common length : 25.0 cm SL macho/indeterminado; (Ref. 188); peso máx. publicado: 927.00 g (Ref. 3808)
Max length : 30.0 cm SL macho/indeterminado; (Ref. 188); common length : 25.0 cm SL macho/indeterminado; (Ref. 188); peso máx. publicado: 927.00 g (Ref. 3808)
Descrição suscinta Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 0; Raios dorsais (total) : 18 - 23; Espinhos anais: 0; Raios anais : 17 - 23; Vértebras: 44 - 48. Diagnosis: Body elongate, but variable in depth, belly fairly sharply keeled; with 14-20 pre-pelvic and 12-15 post-pelvic scutes, total scutes 31-34; lower gillrakers 70-166, increasing with growth; upper pectoral finrays white on outer side, the membrane between black (Ref. 188, 3259, 81269, 81631). It resembles Sardinella aurita, but pelvic fin with 1 unbranched and 7 branched rays vs. 1 unbranched and 8 branched rays in S. aurita and no black spot on hind part of gill cover, but faint gold or black area just behind gill opening (Ref. 187, 188). It is distinguished from S. rouxi by having more lower gillrakers, which is only 30-40 in S. rouxi, and the caudal fin grey, its tips almost black vs. pale yellow with distal margin dusky in S. rouxi (Ref. 187, 188, 81269).
A coastal, pelagic species, but tolerant of low salinities (Ref. 188, 5286, 27000, 86940); sometimes in estuaries and lagoons (Ref. 188, 2683). It forms schools, preferring waters of 24°C, at surface or at bottom down to 50m, strongly migratory (Ref. 188, 5286). It feeds on a variety of small planktonic invertebrates, also fish larvae and phytoplankton (Ref. 188, 27165). It breeds only once in the year, during the warm season between July and September, in coastal waters; juveniles and adults show clear north-south migrations in the Gabon-Congo-Angola sector and the Sierra Leone-Mauritania sector of the Atlantic Ocean, each area having nurseries; these movements are correlated with the seasonal upwelling (Ref. 188). It is of considerable importance off West African coasts, but combined with Sardinella aurita in most statistics, partly because both species are often caught together (Ref. 188).
Ciclo de vida ou comportamento de acasalamento Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Referência principal
Upload your references | Referências | Coordenador | Colaboradores
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2024-2)
Vulnerável, ver Livro Vermelho da UICN (VU) (A2d); Date assessed: 23 July 2014
CITES
Not Evaluated
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: altamente comercial; isca: usually
FAO - pescarias: desembarques, perfil da espécie; Publication: search | FIRMS - Stock assessments | FishSource | Sea Around Us
Mais informação
Population dynamics
Parâmetros de crescimento
Max. ages / sizes
Length-weight rel.
Length-length rel.
Frequências de comprimento
Conversão de massa
Recrutamento
Abundância
Parâmetros de crescimento
Max. ages / sizes
Length-weight rel.
Length-length rel.
Frequências de comprimento
Conversão de massa
Recrutamento
Abundância
Life cycle
Reprodução
Maturidade
Maturity/Gills rel.
Fecundidade
Desova
Spawning aggregations
Ovos
Desenvolvimento dos ovos
Larvas
Dinâmica larval
Reprodução
Maturidade
Maturity/Gills rel.
Fecundidade
Desova
Spawning aggregations
Ovos
Desenvolvimento dos ovos
Larvas
Dinâmica larval
Anatomy
Área branquial
Brain
Otolith
Área branquial
Brain
Otolith
Physiology
Body composition
Nutrients
Consumo de oxigênio
Tipo de natação
Velocidade de natação
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Body composition
Nutrients
Consumo de oxigênio
Tipo de natação
Velocidade de natação
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
Genética
Heterozygosity
Hereditariedade
Genética
Heterozygosity
Hereditariedade
Human related
Aquaculture systems
Perfis para aquacultura
Estirpes
Ciguatera cases
Stamps, coins, misc.
Aquaculture systems
Perfis para aquacultura
Estirpes
Ciguatera cases
Stamps, coins, misc.
Ferramentas
Bio-Quiz | Livro eletrônico | Guia de campo | Chaves de identificação | Ferramenta auxiliar de frequências de comprimento | Ferramenta sobre a história de vida | Mapa de pontos | Classification Tree
| Catch-MSY |
Relatórios especiais
Checar Manutenção em Aquário | Checar Planilhas de Fatos sobre as Espécies | Checar Planilhas de Fatos sobre Aquicultura
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Fontes da internet
AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Checar Observador de Peixes (FishWatcher) | CISTI | Catalog of Fishes: Gênero, Espécies | DiscoverLife | ECOTOX | FAO - pescarias: desembarques, perfil da espécie; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genoma, nucleotídeo | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de dados nacionais | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árvore da vida | Wikipedia: Ir para, procura | World Records Freshwater Fishing | Registro zoológico
Estimates based on models
Preferred temperature (Ref. 123201): 18 - 27.9, mean 21 °C (based on 208 cells).
Índice de diversidade filogenética (Ref. 82804): PD50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00851 (0.00693 - 0.01045), b=3.04 (3.01 - 3.07), in cm total length, based on LWR estimates for this species (Ref. 93245).
Nível Trófico (Ref. 69278): 3.2 ±0.38 se; based on food items.
Generation time: 3.2 (1.8 - 3.7) years. Estimated as median ln(3)/K based on 12 growth studies.
Resiliência (Ref. 120179): médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (K=0.34; tm=3; tmax=6).
Prior r = 0.57, 95% CL = 0.38 - 0.86, Based on 6 data-limited stock assessments.
Fishing Vulnerability (Ref. 59153): Moderate vulnerability (35 of 100).
Climate Vulnerability (Ref. 125649): Low to moderate vulnerability (32 of 100).
Nutrients (Ref. 124155): Calcium = 112 [59, 177] mg/100g; Iron = 1.65 [0.98, 2.68] mg/100g; Protein = 21.3 [20.4, 22.1] %; Omega3 = 0.457 [0.231, 0.866] g/100g; Selenium = 39.4 [20.0, 76.9] μg/100g; VitaminA = 30.2 [9.4, 98.4] μg/100g; Zinc = 0.755 [0.542, 1.131] mg/100g (wet weight); based on nutrient studies.