>
Acanthuriformes (Surgeonfishes) >
Pomacanthidae (Angelfishes)
Etymology: Apolemichthys: Greek, apolemos, -os,-on = quiet, peaceful + Greek, ichthys = fish (Ref. 45335).
Environment: milieu / climate zone / intervalo de profundidade / distribution range
Ecologia
marinhas associadas(os) a recifes; não migratória; intervalo de profundidade 10 - 35 m (Ref. 30573). Tropical
Western Indian Ocean: Red Sea, Gulf of Aqaba, Gulf of Aden.
Tamanho / Peso / Idade
Maturidade: Lm ?  range ? - ? cm
Max length : 20.0 cm SL macho/indeterminado; (Ref. 30573)
Descrição breve
Chaves de identificação | Morfologia | Morfometria
Body shape (shape guide): short and / or deep; Cross section: compressed.
Inhabits coral-rich areas (Ref. 9710). Often in pairs or small groups (Ref. 9710). Probably feeds on algae, sponges, and benthic invertebrates (Ref. 9710). Minimum depth reported taken from Ref. 9710.
Life cycle and mating behavior
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Allen, G.R., 1985. Butterfly and angelfishes of the world. Vol. 2. 3rd edit. in English. Mergus Publishers, Melle, Germany. (Ref. 4858)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2025-1)
Ameaça para o homem
Harmless
Utilização humana
Pescarias: espécies comerciais; Aquário: Espécies comerciais
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.6 - 29.3, mean 27 °C (based on 182 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5020 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03090 (0.01378 - 0.06932), b=2.88 (2.69 - 3.07), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 2.8 ±0.19 se; based on food items.
Resiliência (Ref.
120179): Médio, tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (14 of 100).
🛈
Nutrients (Ref.
124155): Calcium = 64.2 [32.6, 103.3] mg/100g; Iron = 0.586 [0.358, 0.960] mg/100g; Protein = 18.2 [17.0, 19.3] %; Omega3 = 0.103 [0.064, 0.163] g/100g; Selenium = 26.6 [14.6, 48.4] μg/100g; VitaminA = 86.6 [23.2, 303.1] μg/100g; Zinc = 1.51 [1.04, 2.15] mg/100g (wet weight);