分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Centrarchiformes (Basses)
鱸形目 (Basses) >
Latridae (Trumpeters)
婢科 (Trumpeters)
Etymology: Nemadactylus: Greek, nema, -atos = filament + Greek, daktylos = finger (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 居於水底的; 深度上下限 0 - 200 m (Ref. 89422), usually 10 - 100 m (Ref. 9563). 溫帶; 27°S - 44°S
Southwest Pacific: Australia, New Zealand and the Kermadec Islands.
西南太平洋: 澳洲, 紐西蘭與科瑪狄克群島。
大小 / 重量 / 年齡
Maturity: Lm ?  range ? - ? cm
Max length : 81.0 cm FL 雄魚/尚未辨別雌雄; (Ref. 89422); 最大體重: 4.0 kg (Ref. 26498)
背棘 (總數) : 17 - 18; 背的軟條 (總數) : 27 - 28; 臀棘: 3; 臀鰭軟條: 16 - 17.
Occurs on the continental shelf, commonly near reefs (Ref. 26998, 9563). Feed mainly on invertebrates (Ref. 26998). Marketed fresh and frozen; eaten steamed, pan-fried, broiled and baked (Ref. 9988). Seen in small aggregations but school in deep water where commercially trawled (Ref. 9002).
生活於大陸棚, 通常在礁的附近.(參考文獻 26998,9563) 主要捕食無脊椎動物。 (參考文獻 26998) 在市場上銷售生鮮和冷凍; 清蒸, 油鍋炸的﹐火烤的與燒烤的.(參考文獻 9988) 在小群魚群中見到了但是魚群在深水中在哪裡商業地拖網捕獲.(參考文獻 9002)
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔魚
西南太平洋: 澳洲, 紐西蘭與科瑪狄克群島。
May, J.L. and J.G.H. Maxwell, 1986. Trawl fish from temperate waters of Australia. CSIRO Division of Fisheries Research, Tasmania. 492 p. (Ref. 9563)
人類使用
漁業: 低經濟
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Estimates based on models
Preferred temperature (Ref.
123201): 14.3 - 21.9, mean 16.5 °C (based on 394 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01175 (0.00560 - 0.02463), b=3.04 (2.86 - 3.22), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
營養階層 (Ref.
69278): 3.4 ±0.3 se; based on diet studies.
回復力 (Ref.
120179): 低的, 最小族群倍增時間4.5 - 14 年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): High vulnerability (56 of 100).
Nutrients (Ref.
124155): Calcium = 23.4 [15.6, 40.8] mg/100g; Iron = 0.301 [0.198, 0.474] mg/100g; Protein = 18.6 [16.8, 20.4] %; Omega3 = 0.559 [0.357, 0.854] g/100g; Selenium = 17.3 [9.9, 30.8] μg/100g; VitaminA = 11.3 [3.8, 33.2] μg/100g; Zinc = 0.52 [0.40, 0.70] mg/100g (wet weight);