Environment: milieu / climate zone / depth range / distribution range
Écologie
marin récifal; profondeur 3 - 20 m (Ref. 9710). Tropical
Western Indian Ocean: Red Sea and Gulf of Aden.
Taille / Poids / Âge
Maturity: Lm ?  range ? - ? cm
Max length : 23.0 cm TL mâle / non sexé; (Ref. 9710); common length : 15.0 cm TL mâle / non sexé; (Ref. 5450)
A common species (Ref. 9710) found in areas where there is rich coral growth. Often seen in pairs or small aggregations. Occasionally observed hovering in a stationary position for extended periods under ledges of Acropora plate corals (Ref. 4858). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves
Form pairs during breeding (Ref. 205).
Robins, C.R., R.M. Bailey, C.E. Bond, J.R. Brooker, E.A. Lachner, R.N. Lea and W.B. Scott, 1991. World fishes important to North Americans. Exclusive of species from the continental waters of the United States and Canada. Am. Fish. Soc. Spec. Publ. (21):243 p. (Ref. 4537)
Statut dans la liste rouge de l'IUCN (Ref. 130435)
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries: commercial; Aquarium: Commercial
Outils
Articles particuliers
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Sources Internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29.3, mean 27.3 °C (based on 154 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02291 (0.01133 - 0.04632), b=3.00 (2.83 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Niveau trophique (Ref.
69278): 3.5 ±0.37 se; based on food items.
Generation time: 1.4 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
Résilience (Ref.
120179): Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (17 of 100).
Nutrients (Ref.
124155): Calcium = 79.8 [42.1, 124.9] mg/100g; Iron = 0.718 [0.427, 1.146] mg/100g; Protein = 18.8 [17.7, 19.9] %; Omega3 = 0.11 [0.07, 0.17] g/100g; Selenium = 28.2 [16.4, 52.6] μg/100g; VitaminA = 51.1 [15.6, 160.3] μg/100g; Zinc = 1.22 [0.83, 1.76] mg/100g (wet weight);