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Ovalentaria/misc (Various families in series Ovalentaria) >
Pomacentridae (Damselfishes) > Pomacentrinae
Etymology: Pomacentrus: Greek, poma, -atos = cover, operculum + Greek, kentron = sting (Ref. 45335).
More on authors: Allen & Randall.
Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري مرتبطة بالشعاب; غير مهاجرة; نطاق العمق 0 - 15 m (Ref. 7247). Tropical
Western Indian Ocean: Red Sea and the Persian Gulf, south to Madagascar and the east African coast at least as far south as Kenya.
الحجم / وزن / العمر
Maturity: Lm ?  range ? - ? cm
Max length : 12.0 cm TL ذكر/ مختلط الجنس; (Ref. 11441)
الأشواك الظهرية (المجموع) : 14; الأشعة الظهرية الناعمة (المجموع) : 13 - 15; شوكة شرجية: 2; أشعه شرجية لينه: 14 - 15.
Adults inhabit inshore coral reefs (Ref. 7247). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Life cycle and mating behavior
Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 25 - 29.1, mean 27.5 °C (based on 792 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02399 (0.01139 - 0.05051), b=2.98 (2.81 - 3.15), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 2.7 ±0.31 se; based on food items.
المرونه (Ref.
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 109 [55, 172] mg/100g; Iron = 0.755 [0.457, 1.233] mg/100g; Protein = 18.3 [17.1, 19.4] %; Omega3 = 0.106 [0.064, 0.172] g/100g; Selenium = 21.3 [12.1, 40.2] μg/100g; VitaminA = 84.4 [23.9, 277.9] μg/100g; Zinc = 1.75 [1.19, 2.52] mg/100g (wet weight);