分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Acanthuriformes (Surgeonfishes)
鱸形目 (Surgeonfishes) >
Chaetodontidae (Butterflyfishes)
蝴蝶魚科 (Butterflyfishes)
Etymology: Chaetodon: Greek, chaite = hair + Greek, odous = teeth (Ref. 45335).
More on author: Norman.
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 礁區魚類; 深度上下限 2 - 91 m (Ref. 26165), usually 20 - ? m (Ref. 9710). 熱帶
Western Indian Ocean: Gulf of Aden to the Gulf of Oman eastward to Sri Lanka. Also reported from Persian Gulf (Ref. 68964).
西印度洋: 亞丁灣到阿曼灣向東至斯里蘭卡。
大小 / 重量 / 年齡
Maturity: Lm ?  range ? - ? cm
Max length : 17.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 9710)
背棘 (總數) : 12; 背的軟條 (總數) : 20 - 22; 臀棘: 3; 臀鰭軟條: 18 - 19.
在身體的後面的部份上的大黑色區域.(參考文獻 48636)
Found in deep reefs below 25 m, rarely as shallow as 15 m (Ref. 9710). Found in East Indian region at 2-40 m (Ref. 90102). Paired or in groups (Ref. 9710, 48636). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
在 25 公尺之下發現於深的礁了, 極少淺至 15 公尺.(參考文獻 9710) 成對或成群.(參考文獻 9710,48636)
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔魚
Form pairs during breeding (Ref. 205).西印度洋: 亞丁灣到阿曼灣向東至斯里蘭卡。
Allen, G.R., 1985. Butterfly and angelfishes of the world. Vol. 2. 3rd edit. in English. Mergus Publishers, Melle, Germany. (Ref. 4858)
人類使用
漁業: 商業性; 水族館: 商業性
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Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29.4, mean 27.8 °C (based on 384 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02291 (0.01133 - 0.04632), b=3.00 (2.83 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
營養階層 (Ref.
69278): 3.6 ±0.41 se; based on food items.
回復力 (Ref.
120179): 高度, 族群倍增時間少於 15個月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 92.4 [47.5, 144.8] mg/100g; Iron = 0.794 [0.466, 1.327] mg/100g; Protein = 18.7 [17.5, 19.8] %; Omega3 = 0.134 [0.081, 0.220] g/100g; Selenium = 39.4 [21.8, 73.3] μg/100g; VitaminA = 50.8 [14.6, 174.9] μg/100g; Zinc = 1.32 [0.89, 1.89] mg/100g (wet weight);