分類 / Names
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Eupercaria/misc (Various families in series Eupercaria) >
Gerreidae (Mojarras)
Etymology: Eugerres: Greek, eu = good, well + Latin, gerres = a kind of anchovies; cited by Plinius.
More on author: Günther.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 底生の. Tropical; 27°N - 14°N
Eastern Central Pacific: Gulf of California to El Salvador.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - 14.5 cm
Max length : 19.0 cm SL オス/雌雄の選別がない; (Ref. 9303)
背面の脊椎 (合計) : 9 - 10; 背鰭 (合計) : 10; 肛門の骨: 3; 臀鰭: 8. This species is distinguished by the following characters: gill rakers on the lower limb of the first branchial arch 11-14 (mode 13, 12 in type specimens); lips small, not enlarged; pectoral fins extending to the third anal spine base; depressed second anal spine extends to caudal peduncle base (Ref. 94655).
Inhabits coastal waters and lagoons, preferring areas with sandy bottoms (Ref. 9303, 37955). Forms schools (Ref. 37955). Feeds on small benthic invertebrates, algae and small fishes (Ref. 9303).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Bussing, W.A., 1995. Gerreidae. Mojarras. p. 1114-1128. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para Identification de Especies para lo Fines de la Pesca. Pacifico Centro-Oriental. 3 Vols. FAO, Rome. (Ref. 9303)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-2)
Human uses
水産業: 少数商業の
用具
特記事項
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インターネットの情報源
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5156 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01778 (0.00954 - 0.03315), b=2.97 (2.81 - 3.13), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.4 ±0.50 se; based on food items.
回復力 (Ref.
120179): 高い, １５か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (13 of 100).
Nutrients (Ref.
124155): Calcium = 233 [118, 439] mg/100g; Iron = 1.21 [0.59, 2.36] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.186 [0.093, 0.358] g/100g; Selenium = 43.3 [21.7, 91.9] μg/100g; VitaminA = 16.6 [4.1, 54.7] μg/100g; Zinc = 1.27 [0.82, 1.95] mg/100g (wet weight);
