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Uraspis helvola (Forster, 1801)

Whitetongue jack
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Uraspis helvola   AquaMaps   Data sources: GBIF OBIS
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Image of Uraspis helvola (Whitetongue jack)
Uraspis helvola
Picture by Wirtz, P.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Carangiformes (Jacks) > Carangidae (Jacks and pompanos) > Caranginae
Etymology: Uraspis: Greek, oura = tail + Greek, aspis = shield (Ref. 45335).
More on author: Forster.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser riff-verbunden; tiefenbereich 50 - 300 m (Ref. 28016). Subtropical; 35°N - 50°S, 32°E - 5°W

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Southeast Atlantic: St. Helena and Ascension islands (Ref. 7097). Western Indian Ocean: southern Red Sea, off Oman and Sri Lanka. Eastern Pacific: Hawaiian and Revillagigedo islands (Ref. 9283). Reported from the Arafura Sea (Ref. 9819) and Persian Gulf (Ref. 68964).

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 58.0 cm TL Männchen/unbestimmt; (Ref. 55763); common length : 35.0 cm TL Männchen/unbestimmt; (Ref. 55763)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 9; Rückenflossenweichstrahlen (insgesamt) : 25 - 30; Afterflossenstacheln: 3; Afterflossenweichstrahlen: 19 - 22.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Adults are benthopelagic in sandy bottoms at the foot of the edge of the outer reefs, continental coasts and around islands (Ref. 9283). Solitary or forming small schools (Ref. 30573). Mainly nocturnal (Ref. 4887). Marketed fresh and salted or dried (Ref. 9283).

Life cycle and mating behavior Maturities | Fortpflanzung | Spawnings | Egg(s) | Fecundities | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator : Smith-Vaniz, William F. | Partner

Smith-Vaniz, W.F., 1984. Carangidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean fishing area 51. Vol. 1. [pag. var.]. FAO, Rome. (Ref. 3287)

IUCN Rote Liste Status (Ref. 130435)

  nicht bedroht (LC) ; Date assessed: 09 March 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: weniger kommerziell; Sportfisch: ja
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Trophic ecology
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Ecology
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Length-length rel.
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Zusammenfassung | Point data | Namen | Photos

Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale Datenbanken | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 14.5 - 26.8, mean 20.2 °C (based on 410 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01445 (0.00841 - 0.02484), b=2.94 (2.80 - 3.08), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  3.8   ±0.58 se; based on food items.
Widerstandsfähigkeit (Ref. 120179):  mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (43 of 100).
Preiskategorie (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 30.3 [14.2, 54.0] mg/100g; Iron = 0.813 [0.459, 1.464] mg/100g; Protein = 20.2 [19.2, 21.2] %; Omega3 = 0.257 [0.163, 0.421] g/100g; Selenium = 23.1 [12.1, 42.8] μg/100g; VitaminA = 48.7 [18.3, 128.0] μg/100g; Zinc = 0.579 [0.394, 0.848] mg/100g (wet weight);