分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Anguilliformes (Eels and morays)
鰻目 (Eels and morays) >
Muraenidae (Moray eels)
鯙科 (Moray eels) > Uropterygiinae
Etymology: Uropterygius: Greek, oura = tail + Greek pterygion = little wing. Fin (Ref. 45335); nagoensis: Named after Nago, its type locality.
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 居于水底的; 深度上下限 3 - 30 m (Ref. 90102). 亚热带的; 31°N - 36°S, 94°E - 172°W
Indo-Pacific: only from the Red Sea to the Society and Solomon Is., north to Japan, south to Australia.
西太平洋: 琉球群岛 (参考文献 559) ，台湾 (参考文献 12711) ，印度尼西亚 (参考文献 47567) ，巴布亚新几内亚 (参考文献 28888) 与东加.(参考文献 53797)
大小 / 重量 / 年龄
Maturity: Lm ? range ? - ? cm
Max length : 80.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 121606)
简单描述
检索表 | 型态特徵 | 形态测量图
脊椎骨: 136 - 138.
Inhabits caves and crevices of coral reef in about 10-30 m (Ref 90102).
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
西太平洋: 琉球群岛 (参考文献 559) ，台湾 (参考文献 12711) ，印度尼西亚 (参考文献 47567) ，巴布亚新几内亚 (参考文献 28888) 与东加.(参考文献 53797)
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
世界自然保护联盟红皮书 (Ref. 130435: Version 2024-2)
人类利用
渔业: 潜在的兴趣
工具
特别资料
下载 XML
网络资源
Estimates based on models
Preferred temperature (Ref.
123201): 24.6 - 29.3, mean 28.4 °C (based on 1733 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00069 (0.00033 - 0.00146), b=3.12 (2.93 - 3.31), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.6 ±0.6 se; based on size and trophs of closest relatives
回复力 (Ref.
120179): 低的, 最小族群倍增时间4.5 - 14 年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (52 of 100).
Nutrients (Ref.
124155): Calcium = 63.2 [37.8, 128.6] mg/100g; Iron = 0.904 [0.515, 1.532] mg/100g; Protein = 18.7 [16.5, 21.1] %; Omega3 = 0.257 [0.115, 0.648] g/100g; Selenium = 26.2 [14.1, 57.9] μg/100g; VitaminA = 11.4 [3.3, 40.0] μg/100g; Zinc = 0.655 [0.472, 0.930] mg/100g (wet weight);
