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Conger myriaster (Brevoort, 1856)

Whitespotted conger
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Conger myriaster   AquaMaps   Data sources: GBIF OBIS
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Image of Conger myriaster (Whitespotted conger)
Conger myriaster
Picture by Suzuki, T.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Anguilliformes (Eels and morays) > Congridae (Conger and garden eels) > Congrinae
Etymology: Conger: Latin, conger = conger (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Écologie

marin bathydémersal; océanodrome (Ref. 51243); profondeur 320 - 830 m (Ref. 54340). Temperate; 46°N - 19°N, 113°E - 143°E (Ref. 54340)

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Northwest Pacific: Japan, Korean Peninsula and the East China Sea.

Taille / Poids / Âge

Maturity: Lm ?  range ? - ? cm
Max length : 100.0 cm TL mâle / non sexé; (Ref. 559); âge max. reporté: 8 années (Ref. 72462)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Vertèbres: 142 - 148. Head and body with white spots. Lower jaw moderate in size, premaxillary teeth not exposed when closed. Upper lip groove deep (appearing folded up). Maxillary teeth arranged in almost 1 row. Preanal lateral line pores 39-43 (Ref. 41299).

Biologie     Glossaire (ex. epibenthic)

Common on coasts of Japan, in sandy-muddy bottoms (also Ref. 11230); most relished among the congrids. Captured and cultured for fishery in Japan.

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)

Statut dans la liste rouge de l'IUCN (Ref. 130435)

  Préoccupation mineure (LC) ; Date assessed: 15 August 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: hautement commercial
FAO - pêcheries: landings, Résumé espèce; Publication: search | FishSource | Sea Around Us

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Trophic ecology
Éléments du régime alimentaire
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Écologie
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Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - pêcheries: landings, Résumé espèce; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de données nationales | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 0.5 - 13.5, mean 8.8 °C (based on 41 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00058 (0.00036 - 0.00092), b=3.23 (3.10 - 3.36), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Niveau trophique (Ref. 69278):  4.0   ±0.68 se; based on food items.
Generation time: 5.8 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Résilience (Ref. 120179):  Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (Assuming tm>4).
Prior r = 0.51, 95% CL = 0.33 - 0.76, Based on 1 data-limited stock assessment.
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (53 of 100).
Climate Vulnerability (Ref. 125649):  High to very high vulnerability (73 of 100).
Catégorie de prix (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 23.4 [14.3, 41.7] mg/100g; Iron = 0.299 [0.176, 0.494] mg/100g; Protein = 18.2 [15.4, 21.0] %; Omega3 = 0.6 [0.3, 1.6] g/100g; Selenium = 27.9 [15.5, 51.1] μg/100g; VitaminA = 8.56 [2.37, 30.98] μg/100g; Zinc = 0.377 [0.277, 0.529] mg/100g (wet weight);