You can sponsor this page

Brama brama (Bonnaterre, 1788)

Atlantic pomfret
Ajouter votre observation dans Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Brama brama   AquaMaps   Data sources: GBIF OBIS
Envoyez vos Photos et vidéos
 Pictures | Images Google
Image of Brama brama (Atlantic pomfret)
Brama brama
Picture by Monteiro, P.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Scombriformes (Mackerels) > Bramidae (Pomfrets)
Etymology: Brama: Old French, breme, bresme = a fresh water fish; 1460 (Ref. 45335).
More on author: Bonnaterre.

Environment: milieu / climate zone / depth range / distribution range Écologie

marin; océanodrome (Ref. 51243); profondeur 0 - 1000 m (Ref. 4388), usually 0 - 200 m (Ref. 89422). Subtropical; 12°C - 24°C; 65°N - 70°S, 180°W - 180°E

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Atlantic, Indian and South Pacific (Ref. 47377). Western Atlantic: Nova Scotia, Canada and Bermuda (Ref. 7251) to Belize and the Antilles (Ref. 26340). Also found in Brazil (Ref. 47377) and in Argentine (Ref. 2806). Eastern Atlantic: central Norway (Ref. 6697) southward to Algoa Bay, South Africa (Ref. 4388). Highly migratory species.

Taille / Poids / Âge

Maturity: Lm ?  range ? - ? cm
Max length : 100.0 cm TL mâle / non sexé; (Ref. 26340); common length : 40.0 cm SL mâle / non sexé; (Ref. 3397); poids max. publié: 6.0 kg (Ref. 4645); âge max. reporté: 9 années (Ref. 33866)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Épines dorsales (Total) : 0; Rayons mous dorsaux (Total) : 35 - 38; Épines anales: 0; Rayons mous anaux: 29 - 32; Vertèbres: 41 - 45. Compressed, deep body with a steeply curved head profile (Ref. 33616). Dorsal and anal fins scaled and with rigid fin rays (Ref. 35388).

Biologie     Glossaire (ex. epibenthic)

An oceanic and epipelagic species, also found to 1,000 m depth (Ref. 27121). Occasionally comes close to shore (Ref. 9563). Seasonal migrant occurring in small schools, movements apparently temperature-related. Opportunistic feeder on small fishes, cephalopods, amphipods, and euphausiids. Sold fresh and frozen; eaten steamed, fried, broiled and baked (Ref. 9988).

Life cycle and mating behavior Maturité | Reproduction | Frai | Œufs | Fécondité | Larves

Référence principale Upload your references | Références | Coordinateur : Thompson, Bruce | Collaborateurs

Gomes, J., 1990. Bramidae. p. 758-764. In J.C. Quero, J.C. Hureau, C. Karrer, A. Post and L. Saldanha (eds.) Check-list of the fishes of the eastern tropical Atlantic (CLOFETA). JNCT, Lisbon; SEI, Paris; and UNESCO, Paris. Vol. 2. (Ref. 4936)

Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2024-2)

  Préoccupation mineure (LC) ; Date assessed: 22 May 2013

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: commercial
FAO - pêcheries: landings; Publication: search | FishSource | Sea Around Us

Plus d'informations

Trophic ecology
Éléments du régime alimentaire
Composition du régime alimentaire
Consommation alimentaire
Food rations
Prédateurs
Ecology
Écologie
Population dynamics
Paramètres de croissance
Max. ages / sizes
Length-weight rel.
Length-length rel.
Fréquences de longueurs
Mass conversion
Recrutement
Abondance
Life cycle
Reproduction
Maturité
Maturity/Gills rel.
Fécondité
Frai
Spawning aggregations
Œufs
Développement de l'œuf
Larves
Dynamique des populations larvaires
Distribution
Pays
Zones FAO
Écosystèmes
Occurrences
Introductions
BRUVS - Videos
Anatomy
Surface branchiale
Brain
Otolith
Physiology
Body composition
Nutrients
Consommation d'oxygène
Type de nage
Vitesse de nage
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
Génétique
Heterozygosity
Héritabilité
Human related
Aquaculture systems
Profils d'aquaculture
Souches
Ciguatera cases
Stamps, coins, misc.
Outreach
Collaborateurs
Taxonomy
Noms communs
Synonymes
Morphologie
Morphométrie
Images
References
Références

Outils

E-book | Guide de terrain | Clés d'identification | Générateur de fréquences de longueur | Outil de dynamique de population | Carte par point | Classification Tree | Catch-MSY |

Articles particuliers

Maintenance en aquarium | Articles sur l'espèce | Rapports d'aquaculture

Télécharger en XML

Page de résumé | Coordonnées géographiques | Noms communs | Photos

Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - pêcheries: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de données nationales | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 6.7 - 23.9, mean 11.8 °C (based on 5684 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5039   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00633 - 0.02083), b=3.01 (2.84 - 3.18), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Niveau trophique (Ref. 69278):  4.1   ±0.64 se; based on food items.
Résilience (Ref. 120179):  Faible, temps minimum de doublement de population : 4,5 à 14 années (Assuming tm>4).
Fishing Vulnerability (Ref. 59153):  High vulnerability (60 of 100).
Climate Vulnerability (Ref. 125649):  Moderate vulnerability (38 of 100).
Catégorie de prix (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 14 [5, 56] mg/100g; Iron = 0.476 [0.182, 1.625] mg/100g; Protein = 20 [18, 22] %; Omega3 = 0.322 [0.177, 0.578] g/100g; Selenium = 41.9 [19.0, 86.8] μg/100g; VitaminA = 11.8 [2.8, 48.3] μg/100g; Zinc = 0.397 [0.210, 0.866] mg/100g (wet weight); based on nutrient studies.