分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 底中水層性; 深度上下限 ? - 412 m (Ref. 5951), usually ? - 100 m (Ref. 5217). 熱帶; 30°N - 23°S
Western Atlantic: Canada (Ref. 5951) to Florida, USA to São Paulo, Brazil. Records of Syacium micrurum from the eastern Atlantic refer to Syacium guineensis.
西大西洋: 對美國佛羅里達到聖保羅巴西的加拿大 (參考文獻 5951)。 來自東大西洋的 Syacium micrurum 的記錄指的是 Syacium guineensis 。
大小 / 重量 / 年齡
Maturity: Lm ?  range ? - ? cm
Max length : 40.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 5377); common length : 20.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 5217); 最大體重: 500.00 g (Ref. 27584)
背棘 (總數) : 0; 背的軟條 (總數) : 83 - 92; 臀棘: 0; 臀鰭軟條: 64 - 74. In males, the 1st and 2nd rays of the pectoral fin become filamentous (Ref. 35237).
在雄性,第一與胸鰭的第二個鰭條中變成絲狀。 (參考文獻 35237)
Found on soft bottoms of the continental plateau (Ref. 5217, 5377). Feeds on worms and crustaceans. Exhibits sexual dimorphism (Ref. 35237).
棲息於大陸高地的軟質底部了。 (參考文獻 5217,5377) 吃蠕蟲與甲殼動物。 顯示性的同種二形。 (參考文獻 35237) 最小深度記錄自了參考文獻 27000.
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔魚
Distinct pairing (Ref. 205).西大西洋: 對美國佛羅里達到聖保羅巴西的加拿大 (參考文獻 5951)。 來自東大西洋的 Syacium micrurum 的記錄指的是 Syacium guineensis 。
Murakami, T. and K. Amaoka, 1992. Review of the genus Syacium (Paralichthyidae) with the description of a new species from Ecuador and Columbia. Bull. Fac. Fish. Hokkaido Univ. 43(2):61-95. (Ref. 10878)
人類使用
漁業: 低經濟; 水族館: 商業性
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Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5039 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00420 - 0.02273), b=3.07 (2.86 - 3.28), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
營養階層 (Ref.
69278): 3.3 ±0.39 se; based on food items.
回復力 (Ref.
120179): 高度, 族群倍增時間少於 15個月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (30 of 100).
Nutrients (Ref.
124155): Calcium = 99.6 [49.0, 182.3] mg/100g; Iron = 0.834 [0.376, 1.552] mg/100g; Protein = 16.1 [13.8, 18.5] %; Omega3 = 0.191 [0.080, 0.420] g/100g; Selenium = 88.8 [44.8, 183.2] μg/100g; VitaminA = 26.1 [7.9, 78.2] μg/100g; Zinc = 1.18 [0.79, 1.69] mg/100g (wet weight);