You can sponsor this page

Chironemus maculosus (Richardson, 1850)

Silver spot
Add your observation in Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Chironemus maculosus   AquaMaps   Data sources: GBIF OBIS
Upload your photos and videos
 Pictures | Google image
Image of Chironemus maculosus (Silver spot)
Chironemus maculosus
Picture by Good, P.

Classification / Names Populärnamn | synonymer | Catalog of Fishes(Släkte, Arter) | ITIS | CoL | WoRMS | Cloffa

> Centrarchiformes (Basses) > Chironemidae (Kelpfishes)
Etymology: Chironemus: Greek, cheir = hand + Greek, nema = filament.
More on author: Richardson.

Environment: milieu / climate zone / depth range / distribution range Ekologi

marina revassocierade. Temperate

Utbredning Länder | FAO områden | Ekosystem | Förekomster | Point map | Utplanteringar | Faunafri

Western Pacific: Western Australia to Bass Strait, Australia. Also known from New Zealand.

Size / Vikt / Age

Maturity: Lm ?  range ? - ? cm
Max length : 35.0 cm TL hane/ej könsbestämd; (Ref. 9002)

Biologi     Ordlista (t.ex. epibenthic)

Inhabits shallow rocky reefs with dense algal cover.

Life cycle and mating behavior Maturities | Reproduktion | Spawnings | Egg(s) | Fecundities | Larver

Main reference Upload your references | referenser | Koordinator | Medarbetare

Kuiter, R.H., 1993. Coastal fishes of south-eastern Australia. University of Hawaii Press. Honolulu, Hawaii. 437 p. (Ref. 9002)

IUCN Red List Status (Ref. 130435)

  Not Evaluated 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

Ytterligare information

Trophic ecology
Födoslag
Diet compositions
Food consumptions
Food rations
Predatorer
Ecology
Ekologi
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Reproduktion
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larver
Larvdynamik
Distribution
Länder
FAO områden
Ekosystem
Förekomster
Utplanteringar
BRUVS - Videos
Anatomy
Gill areas
Hjärnstorlek
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
Fiskljud
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetik
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Vattenbruksprofiler
Avelslinjer
Ciguatera cases
Stamps, coins, misc.
Outreach
Medarbetare
Taxonomy
Populärnamn
synonymer
Morfologi
Morfometri
Bilder
References
referenser

Verktyg

E-book | Fälthandbok | Längdfördelnings-verktyg | Livshistorie-verktyg | Prickkarta | Classification Tree | Catch-MSY |

Special reports

Check for Aquarium maintenance | Check for Species Fact Sheets | Check for Aquaculture Fact Sheets

Download XML

Summary page | Point data | Populärnamn | Photos

Internet-källor

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Släkte, Arter | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, sök | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 15.7 - 19.6, mean 17.6 °C (based on 219 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5312   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01023 (0.00398 - 0.02628), b=3.05 (2.83 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trofisk nivå (Ref. 69278):  3.4   ±0.5 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref. 59153):  Low vulnerability (25 of 100).
Nutrients (Ref. 124155):  Calcium = 19.5 [8.4, 32.7] mg/100g; Iron = 0.233 [0.131, 0.389] mg/100g; Protein = 19.5 [18.5, 20.5] %; Omega3 = 0.354 [0.193, 0.645] g/100g; Selenium = 7.15 [3.41, 15.24] μg/100g; VitaminA = 47.4 [13.3, 173.5] μg/100g; Zinc = 0.65 [0.43, 0.98] mg/100g (wet weight);