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Ambophthalmos angustus (Nelson, 1977)

Pale toadfish
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Ambophthalmos angustus   AquaMaps   Data sources: GBIF OBIS
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Image of Ambophthalmos angustus (Pale toadfish)
No image available for this species;
drawing shows typical species in Psychrolutidae.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Cottoidei (Sculpins) > Psychrolutidae (Fatheads)
Etymology: Ambophthalmos: The name is derived from the Greek adjective 'ambon' (m.) meaning ridge and noun 'ophthalmos' (m.) meaning eye; describing the protruding orbital ridges characteristic of its species..

Environment: milieu / climate zone / depth range / distribution range Écologie

marin bathydémersal; profondeur 549 - 629 m (Ref. 58018). Temperate

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Southwest Pacific: New Zealand (Ref. 5755); Chatham Rise (east of South Island at 44°S), Bounty Platform (48°S, 180°E), Campbell Rise (52°S, 170°E), and Auckland Island Shelf (50°S, 167°E); and presumed records from Pukaki Rise (49°S, 173°E) and Antipodes Islands (approx. 50°S, 179°E) (Ref. 76761).

Taille / Poids / Âge

Maturity: Lm ?  range ? - ? cm
Max length : 29.0 cm SL mâle / non sexé; (Ref. 38032)

Biologie     Glossaire (ex. epibenthic)

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Paulin, C., A. Stewart, C. Roberts and P. McMillan, 1989. New Zealand fish: a complete guide. National Museum of New Zealand Miscellaneous Series No. 19. 279 p. (Ref. 5755)

Statut dans la liste rouge de l'IUCN (Ref. 130435)

  Non évalué 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

FAO - Publication: search | FishSource |

Plus d'informations

Trophic ecology
Éléments du régime alimentaire
Diet compositions
Food consumptions
Food rations
Prédateurs
Ecology
Écologie
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Fréquences de longueurs
Mass conversions
Recruitments
Abundances
Life cycle
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Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larves
Dynamique des populations larvaires
Distribution
Pays
Zones FAO
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Occurrences
Introductions
BRUVS - Videos
Anatomy
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Cerveaux
Otolithes
Physiology
Body compositions
Nutrients
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Type de nage
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Diseases / Parasites
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Références

Outils

E-book | Guide de terrain | Générateur de fréquences de longueur | Outil de dynamique de population | Carte par point | Classification Tree | Catch-MSY |

Articles particuliers

Maintenance en aquarium | Articles sur l'espèce | Rapports d'aquaculture

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Page de résumé | Coordonnées géographiques | Noms communs | Photos

Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 6.2 - 9.2, mean 7.4 °C (based on 25 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01000 (0.00244 - 0.04107), b=3.04 (2.81 - 3.27), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
Niveau trophique (Ref. 69278):  3.5   ±0.3 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (25 of 100).
Nutrients (Ref. 124155):  Calcium = 49 [24, 102] mg/100g; Iron = 0.357 [0.186, 0.672] mg/100g; Protein = 16.3 [13.9, 18.5] %; Omega3 = 0.697 [0.308, 1.943] g/100g; Selenium = 19.2 [8.9, 45.3] μg/100g; VitaminA = 21.8 [6.1, 70.4] μg/100g; Zinc = 0.617 [0.430, 0.909] mg/100g (wet weight);