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Acropomatiformes (Oceanic basses) >
Pempheridae (Sweepers)
Etymology: Pempheris: Greek, pempheris = the name of a fish (Ref. 45335); ornata: ornata comes from the Latin word ornamentum, meaning ornamented or ornate, in reference to the spectacular coloration of this species compared to its congeners. It is to be treated as Noun in apposition.
Environment: milieu / climate zone / depth range / distribution range
Écologie
marin démersal; profondeur 9 - 30 m (Ref. 27767). Subtropical
Eastern Indian Ocean: specimen localities are limited to areas along the southwest and south coast of Australia.
Taille / Poids / Âge
Maturity: Lm ?  range ? - ? cm
Max length : 7.5 cm SL mâle / non sexé; (Ref. 27767)
Reported as sometimes congregating beneath piers and near jetties and not often sighted during the day (Ref. 27767). Minimum depth from Ref. 58018.
Life cycle and mating behavior
Maturité | Reproduction | Frai | Œufs | Fécondité | Larves
Mooi, R.D. and R.N. Jubb, 1996. Descriptions of two new species of the genus Pempheris (Pisces: Pempherididae) from Australia, with a provisional key to Australian species. Records of the Australian Museum 48:117-130. (Ref. 27767)
Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2024-2)
Menace pour l'homme
Harmless
Utilisations par l'homme
Outils
Articles particuliers
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Sources Internet
Estimates based on models
Preferred temperature (Ref.
123201): 16.4 - 18.5, mean 18 °C (based on 20 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01380 (0.00591 - 0.03225), b=3.02 (2.83 - 3.21), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Niveau trophique (Ref.
69278): 3.3 ±0.5 se; based on size and trophs of closest relatives
Résilience (Ref.
120179): Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 272 [141, 563] mg/100g; Iron = 1.75 [0.88, 3.16] mg/100g; Protein = 18.2 [17.1, 19.4] %; Omega3 = 0.315 [0.171, 0.570] g/100g; Selenium = 17.6 [8.4, 37.7] μg/100g; VitaminA = 15.2 [4.3, 54.0] μg/100g; Zinc = 1.28 [0.84, 1.94] mg/100g (wet weight);