Klassifizierung / Names
Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa
>
Characiformes (Characins) >
Bryconidae ("Brycon characins") > Bryconinae
Etymology: Brycon: Greek, ebrykon, brykomai = to bite, to gnaw (Ref. 45335).
Eponymy: Auguste François César Provençal de SaintHilaire (1779–1853) was a French naturalist and botanist who explored in Brazil (1816–1822). [...] (Ref. 128868), visit book page.
More on author: Valenciennes.
Issue
See Géry & Mahnert (1992: 803-803-806) for notes on taxonomy; Sabino & Sazima (1999: xx) for notes on natural history. Synonym above is based on personal observation. Food fish.
Environment: milieu / climate zone / Tiefenbereich / distribution range
Ökologie
; süßwasser benthopelagisch. Tropical
South America: Paraguay River basin.
Size / Gewicht / Alter
Geschlechtsreife: Lm ?  range ? - ? cm
Max length : 56.0 cm TL Männchen/unbestimmt; (Ref. 40637); max. veröff. Gewicht: 3.4 kg (Ref. 40637)
Kurzbeschreibung
Bestimmungsschlüssel | Morphologie | Morphometrie
Life cycle and mating behavior
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven
Lima, F.C.T., 2003. Characidae - Bryconinae (Characins, tetras). p. 174-181. In R.E. Reis, S.O. Kullander and C.J. Ferraris, Jr. (eds.) Checklist of the Freshwater Fishes of South and Central America. Porto Alegre: EDIPUCRS, Brasil. (Ref. 38504)
IUCN Rote Liste Status (Ref. 130435: Version 2025-1)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Sportfisch: ja
Tools
Zusatzinformationen
Download XML
Internet Quellen
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Trophic level (Ref.
69278): 2.0 ±0.00 se; based on food items.
Widerstandsfähigkeit (Ref.
120179): hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (42 of 100).
🛈
Nutrients (Ref.
124155): Calcium = 61.3 [24.4, 151.7] mg/100g; Iron = 1.3 [0.6, 2.7] mg/100g; Protein = 18.4 [16.4, 20.2] %; Omega3 = 0.524 [0.179, 1.484] g/100g; Selenium = 173 [59, 435] μg/100g; VitaminA = 28.1 [8.4, 83.0] μg/100g; Zinc = 1.87 [1.21, 2.90] mg/100g (wet weight); based on
nutrient studies.