Thalassoma jansenii, Jansen's wrasse : fisheries, aquarium

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Thalassoma jansenii (Bleeker, 1856)

Jansen's wrasse
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Thalassoma jansenii   AquaMaps   Data sources: GBIF OBIS
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Image of Thalassoma jansenii (Jansen\
Thalassoma jansenii
Fotografia de Randall, J.E.

Classificação / Names Nomes comuns | Sinónimos | Catalog of Fishes(Género, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses) > Corinae
Etymology: Thalassoma: Greek, thalassa = the sea + Greek, soma = body; the colour of the sea (Ref. 45335).
Eponymy: Albert Jacques Frédéric Jansen (d: 1861) was an administrator in the Dutch East Indies (now Indonesia) and lived on Sulawesi (1853–1859). [...] (Ref. 128868), visit book page.
More on author: Bleeker.

Environment: milieu / climate zone / intervalo de profundidade / distribution range Ecologia

marinhas associadas(os) a recifes; não migratória; intervalo de profundidade 1 - 15 m (Ref. 1602), usually 1 - 12 m (Ref. 27115). Tropical; 24°C - 28°C (Ref. 27115); 35°N - 47°S, 70°E - 175°W

Distribuição Países | Áreas FAO | Ecossistemas | Ocorrências | Mapa dos pontos | Introduções | Faunafri

Indo-West Pacific: Maldives to Fiji, north to southern Japan, south to Lord Howe Island.

Tamanho / Peso / Idade

Maturidade: Lm ?  range ? - ? cm
Max length : 20.0 cm TL macho/indeterminado; (Ref. 9710)

Descrição breve Chaves de identificação | Morfologia | Morfometria

Espinhos dorsais (total) : 8; Raios dorsais moles (total) : 13; Espinhos anais: 3; Raios anais moles: 11. Color pattern remains similar throughout life. Large juveniles and females are mostly black with a single white band and white area below the head to the anus. Males retain the white central band but is more yellow, and develops a second narrow band halfway towards the head (Ref. 48636). Initial phase white with 3 black bars, the first on upper half of head and anterior body containing a yellow streak at edge of opercle, the second across dorsal fin and ventrally to anus, the third covering most of body and posterior portions of dorsal and anal fins. Terminal male with yellow between black bars. Pectoral fins bluish (Ref 9823).
Body shape (shape guide): fusiform / normal.

Biologia     Glossário (ex. epibenthic)

Occurs in groups (Ref. 90102) in exposed crests of seaward and lagoon reefs, usually rock-based. Minimum depth reported from Ref. 27115. Replaced by T. nigrofascatum in Papua New Guinea (Ref. 90102).

Life cycle and mating behavior Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas

Oviparous, distinct pairing during breeding (Ref. 205).

Referência principal Upload your references | Referências | Coordenador : Westneat, Mark | Colaboradores

Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)

Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2025-1)

  Preocupação menor (LC) ; Date assessed: 05 March 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para o homem

  Harmless





Utilização humana

Pescarias: espécies comerciais; Aquário: Espécies comerciais
FAO - Publication: search | FishSource |

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Estimates based on models

Preferred temperature (Ref. 123201): 23.6 - 29.3, mean 28.6 °C (based on 2503 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00430 - 0.02222), b=3.05 (2.88 - 3.22), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Nível Trófico (Ref. 69278):  3.1   ±0.2 se; based on diet studies.
Resiliência (Ref. 120179):  Médio, tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100). 🛈
Categoria de preço (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 77.9 [45.6, 128.6] mg/100g; Iron = 0.684 [0.398, 1.279] mg/100g; Protein = 18.4 [15.5, 20.6] %; Omega3 = 0.133 [0.085, 0.204] g/100g; Selenium = 21.7 [13.3, 38.4] μg/100g; VitaminA = 126 [39, 461] μg/100g; Zinc = 1.74 [1.23, 2.83] mg/100g (wet weight);