分类 / 名称
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Teleostei >
Gobiiformes (Gobies) >
Gobiidae (Gobies) > Gobiinae
Etymology: Trimma: Greek, trimma, -atos = something crushed (Ref. 45335); agrena: Name from Greek "agrenon" meaning a net, referring to the mesh-like pattern on the body formed by the strongly outlined scale pockets; noun in apposition.
More on authors: Winterbottom & Chen.
环境:氛围 / 气候带 / 深度上下限 / 分布范围
生态学
海洋 礁区鱼类; 深度上下限 2 - 20 m (Ref. 90102).
Western Pacific: Malaysia, the Philippines and Indonesia.
大小 / 重量 / 年龄
成熟度: Lm ?  range ? - ? cm
Max length : 2.1 cm SL (female)
背棘 (总数) : 6 - 7; 背的软条 (总数) : 8 - 10; 臀棘: 1; 臀鳍软条: 8 - 9. Distinguished by the combination of the following features: no predorsal scales anterior extension of body scales along the side of the nape from half-way between the eye and the shoulder spot in juveniles to just behind the eye in adults; body light brown with orange spots or stripes on the head, a dark greyish orange shoulder spot above pectoral fin base, and scale pockets strongly outlined with dark brown chromatophores with an orange spot at the junction between adjacent pockets in the same longitudinal row (Ref. 51083).
Body shape (shape guide): fusiform / normal; Cross section: compressed.
Inhabits reef crevices and caves in 2-20 m (Ref. 90102).
生命周期和交配行为
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
Winterbottom, R. and I.-S. Chen, 2004. Two new species of Trimma (Teleostei: Gobiidae) from the western Pacific Ocean. Raffles Bull. Zool. 11(Sup.):103-106. (Ref. 51083)
世界自然保护联盟红皮书 (Ref. 130435: Version 2025-2 (Global))
人类利用
渔业: 没有兴趣
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特别资料
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基于模型的估算
首选温度 (参考文献
123201): 28.4 - 29.3, mean 28.8 °C (based on 732 cells).
系统发育多样性指数 (参考文献
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01023 (0.00477 - 0.02194), b=3.01 (2.83 - 3.19), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
回复力 (参考文献
120179): 高度, 族群倍增时间少于 15个月 (Preliminary K or Fecundity.).
渔业脆弱性 (Ref.
59153): Low vulnerability (10 of 100).
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营养素 (Ref.
124155): Calcium = 416 [178, 1,466] mg/100g; Iron = 1.91 [0.79, 4.31] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.162 [0.049, 0.523] g/100g; Selenium = 31.5 [9.0, 93.9] μg/100g; VitaminA = 114 [21, 603] μg/100g; Zinc = 5.11 [2.68, 8.76] mg/100g (wet weight);