Elasmobranchii (tubarões e raias) (sharks and rays) >
Squaliformes (Sleeper and dogfish sharks) >
Etmopteridae (Lantern sharks)
Etymology: Aculeola: Latin aculeus = sting of an insect, 1828 (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas demersal; intervalo de profundidade 110 - 560 m. Deep-water; 6°S - 37°S
Southeast Pacific: Peru to central Chile.
Comprimento de primeira maturação / Tamanho / Peso / Idade
Maturity: Lm 53.0, range 52 - 54 cm
Max length : 60.0 cm TL macho/indeterminado; (Ref. 247); 60.0 cm TL (female)
Found on the continental shelf and upper slope. Feeding habits unknown but probably subsists on small fishes and invertebrates. Ovoviviparous, number of young at least three. Size at birth probably about 13 or 14 cm (size of full-term fetuses).
Ovoviviparous, number of young at least 3. Size at birth probably about 13 or 14 cm (size of full-term fetuses) (Ref. 247). Distinct pairing with embrace (Ref. 205).
Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 1 - Hexanchiformes to Lamniformes. FAO Fish. Synop. 125(4/1):1-249. Rome, FAO. (Ref. 247)
Status na Lista Vermelha da UICN (Ref. 130435)
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: sem interesse
Ferramentas
Relatórios especiais
Baixar XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 9.9 - 13.3, mean 12 °C (based on 14 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00372 (0.00188 - 0.00734), b=3.10 (2.92 - 3.28), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.9 ±0.5 se; based on diet studies.
Resiliência (Ref.
120179): Muito baixo(a), tempo mínimo de duplicação da população maior que 14 anos (Fec=3).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (44 of 100).
Nutrients (Ref.
124155): Calcium = 8.33 [1.47, 46.42] mg/100g; Iron = 0.278 [0.064, 0.940] mg/100g; Protein = 18.6 [16.6, 20.6] %; Omega3 = 0.273 [0.084, 0.874] g/100g; Selenium = 12.6 [3.5, 41.7] μg/100g; VitaminA = 14.3 [2.6, 80.3] μg/100g; Zinc = 0.454 [0.213, 0.919] mg/100g (wet weight);
