Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري; المياه العذبة; مياه مخلوطة قاعية التغذية و المعيشة; مهاجرة بين الياه الملحه و الحلوة لكن ليس للتزاوج. Tropical; 19°N - 21°S
Western Pacific: Yaeyama Islands (Japan) south to Queensland (Australia) and east to New Caledonia.
الحجم / وزن / العمر
Maturity: Lm ? range ? - ? cm
Max length : 30.0 cm SL ذكر/ مختلط الجنس; (Ref. 44894)
الأشواك الظهرية (المجموع) : 12; الأشعة الظهرية الناعمة (المجموع) : 10 - 11; شوكة شرجية: 3; أشعه شرجية لينه: 8 - 9.
Adults inhabit inshore areas near mangroves. Occur in lentic and lotic freshwater (Ref. 7300). Juveniles commonly found in the lower sections of creeks and may penetrate several kilometers into fresh water (Ref. 2847, 44894). Omnivore. Eggs are guarded and fanned by the male parent (Ref. 205).
Life cycle and mating behavior
Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae
Eggs are guarded and fanned by the male parent (Ref. 205).
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مصائد: غير مهمة تجارياً
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 26.4 - 29, mean 28 °C (based on 344 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01660 (0.00638 - 0.04320), b=2.99 (2.76 - 3.22), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 4.0 ±0.67 se; based on food items.
المرونه (Ref.
120179): وسيط, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع 1.4-4.4 سنة (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (27 of 100).
Nutrients (Ref.
124155): Calcium = 116 [65, 207] mg/100g; Iron = 0.805 [0.471, 1.486] mg/100g; Protein = 17.9 [16.9, 18.9] %; Omega3 = 0.171 [0.084, 0.337] g/100g; Selenium = 33.6 [16.8, 70.3] μg/100g; VitaminA = 27.3 [9.0, 75.2] μg/100g; Zinc = 1.3 [0.9, 2.0] mg/100g (wet weight);
