Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut; air tawar; payau berasosiasi dengan karang; kisaran kedalaman 0 - 24 m (Ref. 9710). Tropical; 17°N - 24°S
Indo-Pacific: East Africa to the Line and Tuamoto islands, north to Johnston Island.
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 75.0 cm TL jantan/; (Ref. 1602)
Duri punggung (Keseluruhan (total)) : 0; duri punggung lunak (Keseluruhan (total)) : 0; Duri dubur: 0; Sirip dubur lunak: 0; vertebrata, bertulang belakang: 121 - 130. Plain brown in color, snout with white tip, jaw with irregular white patches; darker behind eye and corner of mouth (Ref. 3257). Stout conical teeth that tend to become pebble-like, more numerous, and closely-packed with age.
Occurs among rubble deposits on the lee side of shallow wave-washed reefs. Feeds on crustaceans (Ref. 9710, 58302; 89972). Benthic (Ref. 58302).
Life cycle and mating behavior
Maturities | Reproduksi, perkembang biakan | Spawnings | Egg(s) | Fecundities | Larva
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 25.8 - 29.3, mean 28.4 °C (based on 1822 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00050 (0.00025 - 0.00101), b=3.26 (3.10 - 3.42), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.60 se; based on food items.
Daya lenting (Ref.
120179): sedang, Waktu penggandaan populasi minimum 1.4 - 4.4 tahun (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (50 of 100).
Nutrients (Ref.
124155): Calcium = 34.5 [19.1, 61.8] mg/100g; Iron = 0.462 [0.276, 0.837] mg/100g; Protein = 18.9 [16.6, 21.4] %; Omega3 = 0.104 [0.047, 0.282] g/100g; Selenium = 35.4 [19.4, 68.0] μg/100g; VitaminA = 60.3 [17.3, 199.7] μg/100g; Zinc = 1.25 [0.89, 1.73] mg/100g (wet weight);