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Anguilliformes (Eels and morays) >
Muraenidae (Moray eels) > Uropterygiinae
Etymology: Uropterygius: Greek, oura = tail + Greek pterygion = little wing. Fin (Ref. 45335).
More on author: Rüppell.
Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser; brackwasser riff-verbunden; tiefenbereich 0 - 10 m (Ref. 90102). Tropical; 35°N - 31°S, 32°E - 139°W
Indo-Pacific: from East and South Africa to the Marquesas Islands, north to southern Japan, and south to New Caledonia.
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm TL Männchen/unbestimmt; (Ref. 30573)
Wirbelzahl: 119 - 123. Drab brown in color, tip of tail yellow (Ref. 3257). Median fins restricted to the end of the tail (Ref. 3257).
Lives in mangrove swamps, brackish rivers, and shallow coral reefs to depths of at least 8 m (Ref. 1602). Minimum depth reported taken from Ref. 86942.
Life cycle and mating behavior
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
IUCN Rote Liste Status (Ref. 130435: Version 2024-2)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: kommerziell; Aquarium: Kommerziell
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Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29.3, mean 28.4 °C (based on 3283 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00069 (0.00033 - 0.00146), b=3.12 (2.93 - 3.31), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (40 of 100).
Nutrients (Ref.
124155): Calcium = 45.1 [24.8, 92.7] mg/100g; Iron = 0.496 [0.288, 0.935] mg/100g; Protein = 19 [17, 22] %; Omega3 = 0.109 [0.049, 0.311] g/100g; Selenium = 25.5 [13.4, 52.6] μg/100g; VitaminA = 79.9 [23.5, 273.1] μg/100g; Zinc = 1.27 [0.88, 1.79] mg/100g (wet weight);