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Gymnocrotaphus curvidens Günther, 1859

Janbruin
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Native range | All suitable habitat | Point map | Year 2050
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Gymnocrotaphus curvidens   AquaMaps   Data sources: GBIF OBIS
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Image of Gymnocrotaphus curvidens (Janbruin)
Gymnocrotaphus curvidens
Picture by King, D.R.

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Sparidae (Porgies)
Etymology: Gymnocrotaphus: Greek, gymnos = naked + Greek, krotaphos = front, head (Ref. 45335).
More on author: Günther.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino demersal; rango de profundidad 1 - 80 m (Ref. 3198). Subtropical

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Southeast Atlantic: endemic to South Africa, from the Cape to Durban.

Tamaño / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm TL macho / no sexado; (Ref. 3198)

Short description Claves de identificación | Morfología | Morfometría

Espinas dorsales (total) : 10; Radios blandos dorsales (total) : 11 - 12; Espinas anales: 3; Radios blandos anales: 9 - 10. Eyes deep blue; the brown of live specimens fades quickly, leaving orange lines along the scale rows; sometimes with narrow dark crossbars (Ref. 3198).

Biología     Glosario (por ej. epibenthic)

Occurs mostly in shallow rocky areas, but also found down to 80 m. Flesh excellent.

Life cycle and mating behavior Maturities | Reproducción | Spawnings | Egg(s) | Fecundities | Larva

Main reference Upload your references | Referencias | Coordinador | Colaboradores

Smith, J.L.B. and M.M. Smith, 1986. Sparidae. p. 580-594. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 3198)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 01 December 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesquerías: comercial
FAO - Publication: search | FishSource |

Más información

Trophic ecology
componentes alimenticios
Diet compositions
Food consumptions
Food rations
Despredadores
Ecology
Ecología
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Reproducción
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larva
Dinámica larvaria
Distribution
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Introducciones
BRUVS - Videos
Anatomy
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Body compositions
Nutrients
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Tipo de natación
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Diseases / Parasites
Toxicities (LC50s)
Genetics
Genética
Electrophoreses
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Human related
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Perfiles de acuicultura
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Ciguatera cases
Stamps, coins, misc.
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References
Referencias

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Fuentes de Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Género, Especie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | Acuarios públicos | PubMed | Reef Life Survey | Socotra Atlas | Árbol de la vida | Wikipedia: Go, búsqueda | World Records Freshwater Fishing | Zoobank | Expediente Zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 18 - 27.5, mean 25.8 °C (based on 84 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01259 (0.00609 - 0.02604), b=3.04 (2.87 - 3.21), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Nivel trófico (Ref. 69278):  3.4   ±0.5 se; based on size and trophs of closest relatives
Resiliencia (Ref. 120179):  Bajo, población duplicada en un tiempo mínimo de 4.5-14 años (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (40 of 100).
Price category (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 75.9 [42.9, 144.0] mg/100g; Iron = 1.06 [0.60, 1.87] mg/100g; Protein = 19.6 [18.8, 20.5] %; Omega3 = 0.365 [0.256, 0.552] g/100g; Selenium = 24.8 [12.4, 46.9] μg/100g; VitaminA = 12.6 [3.8, 35.9] μg/100g; Zinc = 0.74 [0.53, 1.04] mg/100g (wet weight);