Coryphaenoides guentheri, Günther's grenadier

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Coryphaenoides guentheri (Vaillant, 1888)

Günther's grenadier
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Coryphaenoides guentheri   AquaMaps   Data sources: GBIF OBIS
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Image of Coryphaenoides guentheri (Günther\
Coryphaenoides guentheri
Photo von Orlov, A.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Gadiformes (Cods) > Macrouridae (Grenadiers or rattails)
Etymology: Coryphaenoides: Greek, koryphaina = dolphin fish + Suffix oides = similar to (Ref. 45335).
Eponymy: Dr Albert Karl Ludwig Gotthilf Günther (1830–1914) was a German-born British zoologist, ichthyologist and herpetologist. [...] (Ref. 128868), visit book page.
More on author: Vaillant.

Environment: milieu / climate zone / Tiefenbereich / distribution range Ökologie

seewasser bathydemersal; standorttreu; tiefenbereich 831 - 2830 m (Ref. 1371). Deep-water; 62°N - 19°N, 74°W - 17°E

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Punkt Karte | Einführungen | Faunafri

Atlantic Ocean: Faroe-Shetland Channel to the Canary Islands, Iceland, Denmark Strait, Nunavut (Ref. 58426) and the western Mediterranean (Ref. 3587, 6187).

Size / Gewicht / Alter

Geschlechtsreife: Lm ?  range ? - ? cm
Max length : 50.0 cm TL Männchen/unbestimmt; (Ref. 1371)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 0; Rückenflossenweichstrahlen (insgesamt) : 11 - 12; Afterflossenstacheln: 0. The head is relatively compressed; the eyes are large. The mouth is small and inferior. The scales have about 10 rows of large and broad spinules. The body is generally brownish, with the mouth and gill cavity darker.
Body shape (shape guide): elongated; Cross section: oval.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Epibenthic (Ref. 58426). Feeds on small benthic invertebrates (annelids, isopods and mysids) (Ref. 6187).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator : Iwamoto, Tomio | Partner

Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)

IUCN Rote Liste Status (Ref. 130435: Version 2025-1)

  nicht bedroht (LC) ; Date assessed: 11 July 2012

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: nicht kommerziell
FAO - Publication: search | FishSource |

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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | Nationale Datenbanken | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 3.6 - 7.8, mean 4.4 °C (based on 265 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00214 (0.00109 - 0.00421), b=3.20 (3.03 - 3.37), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.3   ±0.42 se; based on food items.
Widerstandsfähigkeit (Ref. 120179):  niedrig, Verdopplung der Population dauert 4,5 - 14 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (40 of 100). 🛈
Nutrients (Ref. 124155):  Calcium = 20.8 [11.5, 51.7] mg/100g; Iron = 0.379 [0.185, 0.796] mg/100g; Protein = 16.3 [14.5, 18.0] %; Omega3 = 0.234 [0.104, 0.502] g/100g; Selenium = 27.6 [10.2, 71.0] μg/100g; VitaminA = 11 [2, 54] μg/100g; Zinc = 0.468 [0.291, 0.781] mg/100g (wet weight);