Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes, usually ? - 3 m (Ref. 1602). Tropical; 21°C - 27°C (Ref. 27115); 30°N - 28°S
Indo-Pacific: East Africa to Samoa, north to the Ryukyu Islands (Ref. 559).
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Max length : 8.5 cm TL macho/indeterminado; (Ref. 30874)
Descrição breve
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 7; Raios dorsais moles (total) : 13 - 14; Espinhos anais: 1; Raios anais moles: 13. Thin blue barring or rings near tail along the sides (Ref. 30404).
Inhabits shallow sandy areas among seagrass (Ref. 1602) and in silty lagoons amongst rubble (Ref. 30404). Lives in burrows with alpheid shrimp species with dark bands on back (Ref. 30404). Feeds on small benthic invertebrates (Ref. 89972).
Life cycle and mating behavior
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
Categoria na Lista Vermelha da IUCN (Ref. 130435)
Ameaça para o homem
Harmless
Utilização humana
Pescarias: espécies comerciais; Aquário: Espécies comerciais
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 25 - 29.3, mean 28.2 °C (based on 2256 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00708 (0.00333 - 0.01504), b=3.09 (2.92 - 3.26), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.0 ±0.32 se; based on food items.
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 155 [70, 304] mg/100g; Iron = 0.837 [0.416, 1.633] mg/100g; Protein = 17.8 [15.8, 19.5] %; Omega3 = 0.0969 [, ] g/100g; Selenium = 27.6 [12.7, 63.6] μg/100g; VitaminA = 120 [31, 433] μg/100g; Zinc = 2.22 [1.43, 3.30] mg/100g (wet weight);
