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Zapteryx brevirostris (Müller & Henle, 1841)

Lesser guitarfish
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Classification / Names ຊື່ສາມັນ | ຄຳສັບຄ້າຍຄືກັນ | Catalog of Fishes(ຕະກຸນ, ຊະນິດ) | ITIS | CoL | WoRMS | Cloffa

ກຸ່ມປາກະດູກອ່ອນ (ເຊັ່ນ: ປາສະຫລາມ, ປາຜາໄລ) (sharks and rays) > Rhinopristiformes (Shovelnose rays) > Trygonorrhinidae (Banjo rays, Fiddler rays)
Etymology: Zapteryx: Greek, za = an augmentative particle + Greek, pteryx, wing, fin (Ref. 45335).
More on authors: Müller & Henle.

Environment: milieu / climate zone / depth range / distribution range ນິເວດວິທະຍາ

ສັດທະເລ ອາໄສຢູ່ໃກ້ໜ້າດິນໃຕ້ພື້ນທ້ອງນ້ຳ; ລະດັບຄວາມເລິກ ? - 50 m (Ref. 114953). Subtropical; 20°S - 40°S, 58°W - 47°W (Ref. 114953)

ການແຜ່ກະຈາຍ ປະເທດ | ເຂດ FAO | ລະບົບນິເວດ | ການປະກົດຕົວ | Point map | ການແນະນຳ | Faunafri

Southwest Atlantic: from northern Argentina to southern Brazil.

Length at first maturity / ຂະໜາດ / ນ້ຳໜັກ / Age

Maturity: Lm 46.4  range ? - ? cm
Max length : 53.4 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 115173); 59.3 cm TL (female); common length : 50.0 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 6077); ນ້ຳໜັກສູງສຸດທີ່ເຄຍຈັດພີມມາ: 758.00 g (Ref. ); ນ້ຳໜັກສູງສຸດທີ່ເຄຍຈັດພີມມາ: 758.00 g

Short description ຕົວທີ່ໃຊ້ໃນການຈຳແນກຊະນິດ | ສະລີລະວິທະຍາ | ການວັດແທກຮູບຮ່າງລັກສະນະພາຍນອກຂອງດິນ,ສັດ,ປາ…

Obtuse snout, broader heart shaped disc. Olive to brownish gray above, without definite markings, dorsal and caudal darker than general ground tint, margins of pectoral and pelvic fins paler. Lower surface grayish or yellowish white, posterior corners of pectoral fins and tips of pelvic fins more or less dusky (Ref. 6902).

ຊີວະສາດ     ຄຳແປສັບ (ຕ.ຢ. epibenthic)

This benthic inshore species is found over soft bottoms to at least 50 m; feeds on benthic crustaceans and polychaetes. Gestation last about a year, produces litters of 1-8 pups in autumn (Ref. 114953). Ovoviviparous (Ref. 50449). Maturity size for males at 43-45 cm TL, females at 42-48 cm TL; birth size at 13-16 cm TL (Ref. 114953).

Life cycle and mating behavior Maturities | ການສືບພັນ | Spawnings | Egg(s) | Fecundities | ຕົວອ່ອນ

Exhibit ovoviparity (aplacental viviparity), with embryos feeding initially on yolk, then receiving additional nourishment from the mother by indirect absorption of uterine fluid enriched with mucus, fat or protein through specialised structures (Ref. 50449).

Main reference Upload your references | ເອກະສານອ້າງອີງ | ຜູ້ປະສານງານ | ຜູ້ຮ່ວມມື

Compagno, L.J.V., 1999. Checklist of living elasmobranchs. p. 471-498. In W.C. Hamlett (ed.) Sharks, skates, and rays: the biology of elasmobranch fishes. Johns Hopkins University Press, Maryland. (Ref. 35766)

IUCN Red List Status (Ref. 130435)

  Endangered (EN) (A2bd); Date assessed: 01 July 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

ການປະມົງ: ທີ່ເປັນການຄ້າໜ້ອຍ
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ຂໍ້ມູນຕື່ມອີກ

Trophic ecology
ລາຍການອາຫານ
Diet compositions
Food consumptions
Food rations
ຜູ້ລ້າ
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
ການສືບພັນ
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
ຕົວອ່ອນ
ການປ່ຽນແປງຂອງຕົວອ່ອນ
Anatomy
Gill areas
ສະໝອງ
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
ປະເພດການລອຍ
Swimming speeds
Visual pigment(s)
ສຽງຂອງປາ
Diseases / Parasites
Toxicities (LC50s)
Genetics
ກຳມະພັນ
Electrophoreses
Heritabilities

ເຄື່ອງມື

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ແຫຼ່ງອີນເຕີເນັດ

Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00617 (0.00308 - 0.01235), b=2.96 (2.77 - 3.15), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
ຊັ້ນເຂດຮ້ອນ (Ref. 69278):  3.5   ±0.6 se; based on size and trophs of closest relatives
ຄວາມຢືດຢຸ່ນ (Ref. 120179):  ຕຳ່, ປະຊາກອນຕຳ່ສຸດທີ່ໃຊ້ເວລາສອງເທົ່າ 4.5 - 14 ປີ (Fec assumed to be <100).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (44 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 35.9 [5.9, 168.6] mg/100g; Iron = 0.87 [0.23, 2.50] mg/100g; Protein = 19.8 [17.6, 21.7] %; Omega3 = 0.372 [0.152, 0.819] g/100g; Selenium = 15.9 [4.6, 44.3] μg/100g; VitaminA = 12.3 [4.4, 32.7] μg/100g; Zinc = 0.667 [0.317, 1.222] mg/100g (wet weight);