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Ovalentaria/misc (Various families in series Ovalentaria) >
Plesiopidae (Roundheads) > Plesiopinae
Etymology: Paraplesiops: Greek, para = the side of + Greek, plesios = neighbour + Greek, ops = appearance (Ref. 45335).
Eponymy: Percy Power caught the type specimen and presented it to the Amateur Fishermen’s Association of Queensland. Unfortunately, nothing further was recorded of him. (Ref. 128868), visit book page.
More on author: Ogilby.
Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser riff-verbunden, usually 10 - 20 m (Ref. 27115). Subtropical; 20°C - 26°C (Ref. 27115)
Southwest Pacific: Australia.
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 8.3 cm SL Männchen/unbestimmt; (Ref. 28618)
Adults are benthic species which occurs inshore (Ref. 7300). They inhabit coral reef and rock reef (Ref. 75154). Eggs are guarded by the male parent (Ref. 205).
Life cycle and mating behavior
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven
Eggs are guarded by the male parent (Ref. 205).
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
IUCN Rote Liste Status (Ref. 130435: Version 2024-2)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: kommerziell; Aquarium: Kommerziell
Tools
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Estimates based on models
Preferred temperature (Ref.
123201): 24.2 - 27.8, mean 26.3 °C (based on 74 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01202 (0.00501 - 0.02886), b=2.98 (2.77 - 3.19), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.6 ±0.3 se; based on size and trophs of closest relatives
Widerstandsfähigkeit (Ref.
120179): hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 75.4 [34.0, 175.0] mg/100g; Iron = 0.799 [0.446, 1.412] mg/100g; Protein = 19.6 [18.5, 20.7] %; Omega3 = 0.266 [0.143, 0.475] g/100g; Selenium = 9.44 [4.21, 20.16] μg/100g; VitaminA = 112 [35, 368] μg/100g; Zinc = 1.26 [0.77, 1.94] mg/100g (wet weight);