分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 深海底的; 深度上下限 320 - 2000 m (Ref. 51655). 深水域
Indo-West Pacific: from Tanzania, Comoros, Madagascar, to Samoa, Moluccas, Marquesas and New Guinea (Ref 9788); north to Taiwan (Ref. 129007),
印度-西太平洋: 坦尚尼亞,科摩洛,馬達加斯加,美屬薩摩亞,模里西斯,馬可薩斯島與新幾內亞。
大小 / 重量 / 年龄
Maturity: Lm ?  range ? - ? cm
Max length : 13.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 9788)
简单描述
检索表 | 型态特徵 | 形态测量图
背棘 (总数) : 6 - 9; 背的软条 (总数) : 8 - 9; 臀棘: 3 - 6; 臀鳍软条: 7 - 8; 脊椎骨: 30 - 32.
Mesopelagic, bathy-, and benthopelagic rare species, mostly occurring over continental and island slopes. Distinctive kasidoron larval and pre-juvenile stage in epipelagic waters. Zooplankton pickers, with small crustaceans in stomachs of both pre-juveniles and adults (Ref. 9788). The largest specimen collected from Taiwan (10.3 cm SL) is a mature female with two large ovaries containing many large, loose eggs (c. 0.6-0.7 mm); while three other specimens (9.72-10.1 and 10.07 cm SL) are mature males with well-developed testis (Ref. 129007).
中层带, bathy-, 与大洋底栖性鱼种种, 大部份出现大陆斜坡与岛屿斜坡之上。 在表层带水域中的特殊 kasidoron 幼虫而前幼龄期。 浮游动物啄者, 与两者前稚鱼与成鱼的腹部的小型甲壳动物。 稀有的深海鱼。
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
印度-西太平洋: 坦尚尼亞,科摩洛,馬達加斯加,美屬薩摩亞,模里西斯,馬可薩斯島與新幾內亞。
Paxton, J.R., 1999. Gibberichthyidae. Gibberfishes. p. 2203. In K.E. Carpenter and V.H. Niem (eds.) FAO species identification guide for fishery purposes. The living marine resources of the WCP. Vol. 4. Bony fishes part 2 (Mugilidae to Carangidae). FAO, Rome. (Ref. 9788)
世界自然保护联盟红皮书 (Ref. 130435: Version 2024-2)
人类利用
渔业: 没有兴趣
工具
特别资料
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Estimates based on models
Preferred temperature (Ref.
123201): 1.7 - 2.5, mean 2.1 °C (based on 25 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.1 ±0.30 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).