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Anguilliformes (Eels and morays) >
Muraenidae (Moray eels) > Uropterygiinae
Etymology: Anarchias: Greek, anarchia, -as = without a chief, lack of authority (Ref. 45335).
Environment: milieu / climate zone / نطاق العمق / distribution range
البيئة
بحري مرتبطة بالشعاب; نطاق العمق 0 - 200 m (Ref. 5951). Tropical; 43°N - 24°S, 97°W - 9°E
Western Atlantic: Bermuda and southern Florida, USA (Ref. 7251) to southern Brazil (Ref. 26938). Eastern Atlantic: known only from Annobon Island, but likely to be present on other offshore islands in the Bay of Biafra (Ref. 4450). Northwest Atlantic: Canada (Ref. 5951).
الحجم / وزن / العمر
النضج: Lm ? range ? - ? cm
Max length : 20.0 cm TL ذكر/ مختلط الجنس; (Ref. 4450)
Small, varies from uniformly dark brown to blotched. Irregular pattern of pale marks on lower side of head and chin (Ref. 26938).
Body shape (shape guide): eel-like.
Occurs on shallow, poorly developed coral reefs to deep rocky slopes (Ref. 7251).
Life cycle and mating behavior
النضج | التكاثر | وضع البيض | بيض | الخصوبة | Larvae
Robins, C.R., R.M. Bailey, C.E. Bond, J.R. Brooker, E.A. Lachner, R.N. Lea and W.B. Scott, 1991. Common and scientific names of fishes from the United States and Canada. Am. Fish. Soc. Spec. Publ. (20):183 p. (Ref. 3814)
IUCN Red List Status (Ref. 130435: Version 2025-1)
استخدامات بشرية
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (مرجع
123201): 20 - 27.5, mean 24.8 °C (based on 196 cells).
Phylogenetic diversity index (مرجع
82804): PD
50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00069 (0.00033 - 0.00146), b=3.12 (2.93 - 3.31), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
مستوى غذائي (مرجع
69278): 3.4 ±0.5 se; based on size and trophs of closest relatives
المرونه (مرجع
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
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Nutrients (Ref.
124155): Calcium = 70.9 [39.1, 148.9] mg/100g; Iron = 0.63 [0.37, 1.20] mg/100g; Protein = 18.5 [16.2, 21.1] %; Omega3 = 0.162 [0.070, 0.501] g/100g; Selenium = 41.3 [21.3, 91.0] μg/100g; VitaminA = 111 [31, 369] μg/100g; Zinc = 1.24 [0.85, 1.76] mg/100g (wet weight);
