分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Perciformes/Cottoidei (Sculpins) >
Cottidae (Sculpins)
Etymology: Synchirus: Greek, syn, symphysis = grown together + Greek, cheir = hand (Ref. 45335); gilli: Named after Theodore Gill, U.S. ichthyologist (Ref. 6885).
More on author: Bean.
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 居于水底的. 溫帶; 59°N - 32°N
Eastern Pacific: Sitka, Alaska to San Miguel Island, southern California, USA.
東太平洋: Sitka ，阿拉斯加到桑河 Miguel 島，美國的南加州。
Length at first maturity / 大小 / 重量 / 年龄
Maturity: Lm ?, range 5 - ? cm
Max length : 7.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 2850)
简单描述
检索表 | 型态特徵 | 形态测量图
背棘 (总数) : 9 - 10; 背的软条 (总数) : 20 - 21; 臀棘: 0; 臀鳍软条: 20 - 21. Caudal fin rounded. Pelvic fins small.
尾鳍圆的。 腹鳍小的。
Found in bays, tide pools and among kelp (Ref. 2850). Previously thought as rare species, but relatively common in some areas, especially kelp beds (Ref. 2850). Feeds on small crustaceans (Ref. 6885). Can cling to bottoms or pilings with its pectoral and pelvic fins (Ref. 2850).
发现于海湾，潮池了与在海藻之中.(参考文献 2850) 先前被认为是稀有的种, 但是相当普遍的在一些地区, 尤其海藻床.(参考文献 2850) 吃小型甲壳动物。 (参考文献 6885) 能黏附于底部，否则桩材用它的胸鳍与腹鳍。 (参考文献 2850)
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼
東太平洋: Sitka ，阿拉斯加到桑河 Miguel 島，美國的南加州。
Eschmeyer, W.N., E.S. Herald and H. Hammann, 1983. A field guide to Pacific coast fishes of North America. Boston (MA, USA): Houghton Mifflin Company. xii+336 p. (Ref. 2850)
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Estimates based on models
Preferred temperature (Ref.
123201): 6.4 - 12.8, mean 9.3 °C (based on 242 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00676 (0.00300 - 0.01523), b=3.17 (2.98 - 3.36), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.5 ±0.50 se; based on food items.
回复力 (Ref.
120179): 高度, 族群倍增时间少于 15个月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 154 [59, 376] mg/100g; Iron = 0.488 [0.222, 1.170] mg/100g; Protein = 17.1 [14.9, 19.3] %; Omega3 = 0.838 [0.328, 2.461] g/100g; Selenium = 12.3 [5.0, 33.6] μg/100g; VitaminA = 38.6 [9.2, 144.8] μg/100g; Zinc = 0.969 [0.601, 1.751] mg/100g (wet weight);
