分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Acropomatiformes (Oceanic basses)
鱸形目 (Oceanic basses) >
Acropomatidae (Lanternbellies, temperate ocean-basses)
發光鯛科 (Lanternbellies, temperate ocean-basses)
Etymology: Doederleinia: Ludwig Döderlein; he described sharks species/Chlamydoselachus in Tokyo bay (1879-1881) working with Garman (See under Garmanella).
More on author: Hilgendorf.
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 居於水底的; 深度上下限 100 - 600 m (Ref. 76993). 熱帶; 25°N - 21°S, 115°E - 177°W (Ref. 57277)
Eastern Indian Ocean to Western Pacific: NW Japan to NW Australia.
西太平洋: 日本到印尼與澳洲西北部.(參考文獻 5978)
大小 / 重量 / 年齡
Maturity: Lm ? range ? - ? cm
Max length : 40.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 637); common length : 30.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 9137)
背棘 (總數) : 9; 背的軟條 (總數) : 10; 臀棘: 3; 臀鰭軟條: 6 - 8. Body red above, ventrally white. Scales large, deciduous. Inside of mouth cavity black.
身體紅色的上方, 腹白色。 鱗片大的, 易脫落的。 口腔裡面黑色。
Feed on large crustaceans and mollusks. Utilized for human consumption (Ref. 637).
捕食大的甲殼動物與軟體動物。 供人類食用.(參考文獻 637)
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔魚
西太平洋: 日本到印尼與澳洲西北部.(參考文獻 5978)
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
人類使用
漁業: 商業性
工具
特別的報告
下載 XML
網路資源
Estimates based on models
Preferred temperature (Ref.
123201): 11.4 - 21.3, mean 15.2 °C (based on 137 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00708 - 0.01861), b=2.98 (2.84 - 3.12), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
營養階層 (Ref.
69278): 3.9 ±0.56 se; based on food items.
Generation time: 3.1 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
回復力 (Ref.
120179): 中等的, 族群倍增時間最少 1.4 - 4.4年 (K=0.3).
Prior r = 0.32, 95% CL = 0.21 - 0.48, Based on 1 full stock assessment.
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (33 of 100).
Nutrients (Ref.
124155): Calcium = 117 [73, 201] mg/100g; Iron = 1.05 [0.67, 1.62] mg/100g; Protein = 18.4 [17.5, 19.3] %; Omega3 = 0.305 [0.188, 0.495] g/100g; Selenium = 82.7 [45.2, 149.5] μg/100g; VitaminA = 20.5 [8.0, 50.2] μg/100g; Zinc = 0.99 [0.73, 1.39] mg/100g (wet weight);
