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Pseudochromis elongatus Lubbock, 1980

Elongate dottyback
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Pseudochromis elongatus   AquaMaps   Data sources: GBIF OBIS
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Image of Pseudochromis elongatus (Elongate dottyback)
Pseudochromis elongatus
Picture by Randall, J.E.

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Ovalentaria/misc (Various families in series Ovalentaria) > Pseudochromidae (Dottybacks) > Pseudochrominae
Etymology: Pseudochromis: Greek, pseudes = false + Greek, chromis = a fish, perhaps a perch (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecología

marino asociado a arrecife; rango de profundidad 5 - 60 m (Ref. 90102). Tropical

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Western Pacific: Philippines and Indonesia.

Tamaño / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 6.5 cm SL macho / no sexado; (Ref. 48635)

Short description Claves de identificación | Morfología | Morfometría

Espinas dorsales (total) : 3; Radios blandos dorsales (total) : 25 - 26; Espinas anales: 3; Radios blandos anales: 14 - 15.

Biología     Glosario (por ej. epibenthic)

Found in coastal and seaward reefs in 5-60 m, solitary in caves or around rock outcrops (Ref 90102).

Life cycle and mating behavior Maturities | Reproducción | Spawnings | Egg(s) | Fecundities | Larva

Main reference Upload your references | Referencias | Coordinador | Colaboradores

Lubbock, R., 1980. Five new basslets of the genus Pseudochromis (Teleostei: Pseudochromidae) from the Indo-Australian archipelago. Rev. Suisse Zool. 87(3):821-834. (Ref. 26137)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 22 July 2021

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

Más información

Trophic ecology
componentes alimenticios
Diet compositions
Food consumptions
Food rations
Despredadores
Ecology
Ecología
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Reproducción
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larva
Dinámica larvaria
Distribution
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Toxicities (LC50s)
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Nombres comunes
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References
Referencias

Herramientas

E-book | Guía de campo | Claves de identificación | Asistente para frecuencias de tallas | Herramienta de ciclo de vida | Mapa de puntos | Classification Tree | Catch-MSY |

Special reports

Check for Aquarium maintenance | Check for Species Fact Sheets | Check for Aquaculture Fact Sheets

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Summary page | Datos específicos | Nombres comunes | Photos

Fuentes de Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Género, Especie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árbol de la vida | Wikipedia: Go, búsqueda | World Records Freshwater Fishing | Zoobank | Expediente Zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 27.7 - 29.1, mean 28.5 °C (based on 144 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00490 (0.00187 - 0.01281), b=3.11 (2.88 - 3.34), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Nivel trófico (Ref. 69278):  3.5   ±0.5 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 176 [85, 291] mg/100g; Iron = 0.861 [0.505, 1.473] mg/100g; Protein = 18.2 [17.1, 19.3] %; Omega3 = 0.117 [0.065, 0.211] g/100g; Selenium = 27.7 [12.2, 60.9] μg/100g; VitaminA = 159 [49, 508] μg/100g; Zinc = 2.24 [1.45, 3.22] mg/100g (wet weight);