>
Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Cheilininae
Etymology: Cymolutes: Greek, kymo = waves + Greek, lytes, lyto = to liberate.
Eponymy: M de Lécluse was a naval surgeon. The authors named this species in his memory as he had died of yellow fever. We can find nothing further. (Ref. 128868), visit book page.
More on authors: Quoy & Gaimard.
Issue
Genus B. Mundy, pers. comm.
Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser riff-verbunden; tiefenbereich 1 - 119 m (Ref. 58302). Tropical
Eastern Central Pacific: known only from the Hawaiian Islands.
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 17.8 cm SL Männchen/unbestimmt; (Ref. 583)
Occurs over sand bottom in lagoon (Ref. 7461). Benthic and benthopelagic (Ref. 58302). Feeds on fishes (Ref. 7461).
Life cycle and mating behavior
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven
Oviparous, distinct pairing during breeding (Ref. 205).
Randall, J.E., J.L. Earle, R.L. Pyle, J.D. Parrish and T. Hayes, 1993. Annotated checklist of the fishes of Midway Atoll, Northwestern Hawaiian Islands. Pac. Sci. 47(4):356-400. (Ref. 7461)
IUCN Rote Liste Status (Ref. 130435: Version 2024-2)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: kommerziell; Aquarium: Kommerziell
Tools
Zusatzinformationen
Download XML
Internet Quellen
Estimates based on models
Preferred temperature (Ref.
123201): 24.5 - 29, mean 27.9 °C (based on 850 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01585 (0.00700 - 0.03587), b=2.95 (2.76 - 3.14), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.2 ±0.73 se; based on food items.
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (12 of 100).
Nutrients (Ref.
124155): Calcium = 65.1 [38.1, 117.0] mg/100g; Iron = 0.712 [0.414, 1.330] mg/100g; Protein = 18.5 [15.6, 20.7] %; Omega3 = 0.186 [0.111, 0.308] g/100g; Selenium = 28.5 [15.4, 54.9] μg/100g; VitaminA = 250 [77, 927] μg/100g; Zinc = 1.27 [0.84, 1.95] mg/100g (wet weight);