Environment: milieu / climate zone / depth range / distribution range
Ecología
marino asociado a arrecife; rango de profundidad 6 - 50 m (Ref. 37816). Tropical
Western Pacific: Indonesia and the Philippines, north to the Ryukyu Islands (Ref. 9710).
Tamaño / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 14.0 cm SL macho / no sexado; (Ref. 4858)
Espinas dorsales (total) : 12 - 14; Radios blandos dorsales (total) : 20 - 23; Espinas anales: 3; Radios blandos anales: 15 - 17.
Clear coastal to outer reef slopes and drop-offs (Ref. 48636). Found around staghorn corals. The only member of the family with a crosshatch pattern of dark lines on the sides. Generally seen below 15 m depth and occurs singly or in pairs. Feed on small benthic invertebrates and algae, similar to C. mertensii (Ref. 37816). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
Life cycle and mating behavior
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Distinct pairing (Ref. 205). Monogamous mating is observed as both obligate and social (Ref. 52884).
Allen, G.R., 1985. Butterfly and angelfishes of the world. Vol. 2. 3rd edit. in English. Mergus Publishers, Melle, Germany. (Ref. 4858)
IUCN Red List Status (Ref. 130435: Version 2024-2)
Threat to humans
Harmless
Human uses
Pesquerías: comercial; Acuario: Comercial
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Preferred temperature (Ref.
123201): 25.3 - 29, mean 28.1 °C (based on 394 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02291 (0.01133 - 0.04632), b=3.00 (2.83 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Nivel trófico (Ref.
69278): 2.8 ±0.26 se; based on food items.
Resiliencia (Ref.
120179): Alto, población duplicada en un tiempo mínimo inferior a 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 113 [58, 169] mg/100g; Iron = 0.858 [0.517, 1.405] mg/100g; Protein = 18.4 [17.2, 19.5] %; Omega3 = 0.119 [0.073, 0.192] g/100g; Selenium = 34.6 [19.2, 64.0] μg/100g; VitaminA = 52 [14, 183] μg/100g; Zinc = 1.65 [1.13, 2.34] mg/100g (wet weight);