分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / 深さの範囲 / distribution range
生態学
海; 汽水性の 底生の; 移住性ではない; 深さの範囲 0 - 50 m (Ref. 6205). Subtropical; 12°S - 39°S, 143°E - 157°E (Ref. 6205)
Western Pacific: endemic to Australia. Records of this species from western Australia or northern Australia refer to Sillago burrus. Also very similar to Sillago aeolus from southeast Asia (Sunda Shelf). Occurrence in Tanzania (Ref. 2871) is probably a misidentification.
Length at first maturity / サイズ / 重さ / 年齢
成熟: Lm 19.0  range ? - ? cm
Max length : 30.0 cm TL オス/雌雄の選別がない; (Ref. 6205); common length : 25.0 cm SL オス/雌雄の選別がない; (Ref. 9679)
背面の脊椎 (合計) : 12 - 13; 背鰭 (合計) : 19 - 21; 肛門の骨: 2; 臀鰭: 19 - 20; 脊つい: 34 - 36. Anterolateral extensions of swim bladder recurved posteriorly to reach level of vent. Base of pectoral fin with black spot, back and sides with dark blotches. The upper and lower blotches are frequently joined, at least posteriorly, the upper blotches are generally larger; the opercle is dull or with an inner dark blotch showing through. Coloration is similar to S. burrus and S. aeolus.
Body shape (shape guide): elongated; Cross section: circular.
Occur on silty and muddy substrates in the deeper water of bays, but also frequenting the mouths of rivers, estuaries, and mangrove creeks. Juveniles abound in estuaries and shallow water during summer, moving deeper as they mature. Diet of juveniles consist largely of small crustaceans and that of the adult fish consist mainly of polychaete worms and bivalve mollusks. Oviparous (Ref. 205). Spawn throughout the year with peaks in Dec.-Feb. (Ref. 6390). Marketed fresh (Ref. 9987) and chilled (Ref. 6390).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
They spawn several times each year (Ref. 26745).
McKay, R.J., 1992. FAO Species Catalogue. Vol. 14. Sillaginid fishes of the world (family Sillaginidae). An annotated and illustrated catalogue of the sillago, smelt or Indo-Pacific whiting species known to date. Rome: FAO. FAO Fish. Synop. 125(14):87p. (Ref. 6205)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-1)
Human uses
水産業: 少数商業の; 水産養殖: 実験の; ゲームフィッシュ: はい
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (参照
123201): 20.2 - 26.9, mean 25.1 °C (based on 98 cells).
Phylogenetic diversity index (参照
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00631 (0.00372 - 0.01070), b=3.10 (2.95 - 3.25), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
栄養段階 (参照
69278): 3.3 ±0.1 se; based on diet studies.
回復力 (参照
120179): 高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
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Nutrients (Ref.
124155): Calcium = 349 [80, 974] mg/100g; Iron = 1.27 [0.47, 3.58] mg/100g; Protein = 20.9 [18.2, 23.2] %; Omega3 = 0.235 [0.104, 0.516] g/100g; Selenium = 20.5 [6.3, 76.8] μg/100g; VitaminA = 20.7 [4.0, 113.7] μg/100g; Zinc = 0.976 [0.489, 2.344] mg/100g (wet weight);