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Blenniiformes (Blennies) >
Chaenopsidae (Pike-, tube- and flagblennies)
Etymology: Acanthemblemaria: Greek, akantha = thorn + Greek, emblema, -atos, anything that is nailed, knocked in; also anything with bass or high relief (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
समुद्री प्रवाल-भित्ति संयुक्त. Subtropical; 20°N - 10°N, 90°W - 58°W (Ref. 56264)
Western Atlantic: southeastern Florida (USA), Bahamas, and Yucatan, Mexico to the Greater Antilles and Panama. Antilles and western Caribbean (Ref. 26938).
आकार / वज़न / Age
Maturity: Lm ?  range ? - ? cm
Max length : 4.0 cm TL पुल्लिंग / अलिंग; (Ref. 7251)
Almost always found in holes of corals. Feed on amphipods and copepods (Ref. 5521). Main diet of benthic harpacticoid copepods (Ref. 94105). Oviparous (Ref. 56066). Eggs are attached to the walls of the parent's shelter and are brooded by the male parent (Ref. 56066).
Life cycle and mating behavior
Maturities | पुनरुत्पत्ति | Spawnings | Egg(s) | Fecundities | लार्वा
Oviparous (Ref. 56066). Males guard the eggs until they hatch (Ref. 56065).
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
मात्स्यिकी: व्यापारिक; जलजीवालय: व्यापारिक
साधन
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (Ref.
123201): 27.3 - 28.2, mean 27.9 °C (based on 226 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00457 (0.00183 - 0.01143), b=3.08 (2.86 - 3.30), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.1 ±0.32 se; based on food items.
लौटाव (Ref.
120179): माध्यम, न्यूनतम जनसंख्या दुगनी होने का समय 1.4 - 4.4 वर्ष। (tmax=4).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 141 [49, 308] mg/100g; Iron = 0.856 [0.424, 1.742] mg/100g; Protein = 18.7 [17.4, 19.9] %; Omega3 = 0.164 [0.075, 0.342] g/100g; Selenium = 7.84 [2.82, 21.43] μg/100g; VitaminA = 172 [42, 704] μg/100g; Zinc = 1.86 [1.03, 3.10] mg/100g (wet weight);